creamy chicken and noodles recipe

Written BySheba G Updated On
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The Best creamy chicken and noodles recipe

I love this creamy chicken and noodles recipe because it is simple and satisfying. My family asks for it almost every week, and it never fails to please everyone around the table. The creamy sauce coats each noodle perfectly, and the chicken stays tender and juicy.

This dish is perfect for busy weeknights when you need something hearty without spending hours in the kitchen. It also works great for family gatherings or potlucks because it is easy to double and tastes even better the next day. The ingredients are basic and affordable, which makes it a go to in my meal planning.

Health wise, this recipe provides a good balance of protein from the chicken and carbohydrates from the noodles. You can easily add vegetables like peas or carrots to boost the nutrition. It is a comforting meal that fills you up without weighing you down.

Creamy Chicken and Noodles

4.9 from 530 votes

A comforting one pot meal with tender chicken, egg noodles, and a rich creamy sauce. This recipe is quick to prepare and perfect for family dinners.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Chicken and Noodles

1 lb boneless skinless chicken breasts
8 oz egg noodles
2 tbsp butter
1 small onion diced
2 cloves garlic minced
2 cups chicken broth
1 cup heavy cream
1/2 cup grated Parmesan cheese
1 tsp dried thyme
Salt and pepper to taste
Fresh parsley for garnish

👨‍🍳Directions

1Season chicken with salt and pepper. In a large skillet over medium heat, melt 1 tbsp butter. Cook chicken until golden and cooked through, about 6 minutes per side. Remove and set aside.
2In the same skillet, add remaining butter. Saute onion until soft, about 3 minutes. Add garlic and cook for 1 minute.
3Pour in chicken broth and bring to a simmer. Add egg noodles and cook according to package directions, stirring occasionally.
4Reduce heat to low. Stir in heavy cream, Parmesan cheese, and thyme. Let sauce thicken for 2 to 3 minutes.
5Slice the cooked chicken and add it back to the skillet. Stir to combine and heat through. Adjust seasoning with salt and pepper.
6Garnish with fresh parsley and serve hot.

🔧Equipment

Large skillet or Dutch oven
Cutting board
Knife
Measuring cups and spoons
Wooden spoon

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 15g💛Saturated Fat: 8g❤️Cholesterol: 85mg🧂Sodium: 650mg🌾Total Carbs: 30g🥦Dietary Fiber: 2g🍬Sugars: 3g🥩Protein: 22g

📝Notes

Tips: For a lighter version, use half and half instead of heavy cream. Add frozen peas during the last 2 minutes of cooking for extra color and nutrition.

Watch Video Of How Creamy Chicken and Noodles Works

This creamy chicken and noodles recipe is always a good idea for any occasion. It works well for family gatherings because it is easy to make, hearty, and everyone loves the comforting flavors.

❓ Frequently Asked Questions About Creamy Chicken and Noodles

1. Can I use chicken thighs instead of breasts?

Yes, boneless skinless chicken thighs work great. They add more flavor and stay moist. Just adjust cooking time as needed.

2. How can I make this recipe gluten free?

Use gluten free egg noodles or rice noodles instead. Make sure your chicken broth is also gluten free.

3. Can I freeze creamy chicken and noodles?

Freezing is possible but the sauce may separate slightly when reheated. For best results, prepare the dish without the noodles, freeze, then add fresh noodles when reheating.

4. What can I add for more vegetables?

Frozen peas, carrots, or spinach are excellent additions. Add them during the last few minutes of cooking so they stay tender.

5. How do I thicken the sauce if it is too thin?

Mix 1 tablespoon cornstarch with 2 tablespoons cold water and stir into the sauce. Simmer for a minute until thickened.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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