lemon chicken in oven recipe

Written BySheba G Updated On
Jump to Recipe Jump to Video Print Recipe
Table of Contents▼

The Best lemon chicken in oven recipe

I have been making this lemon chicken in the oven for years and it is one of those recipes that never fails. The chicken comes out juicy and tender with a bright citrus flavor that my whole family loves. Even my kids who are picky eaters ask for seconds when I make this dish.

What I love most about this recipe is how simple it is to put together. You just need a few basic ingredients like lemons garlic and olive oil and the oven does most of the work. It is perfect for busy weeknights when you want something healthy and delicious without spending hours in the kitchen. Plus the lemon adds a nice boost of vitamin C which is always a good thing.

This oven baked lemon chicken is also great for special occasions like Sunday dinners or when you have guests over. It looks impressive on the plate but it is really easy to make. I usually serve it with roasted vegetables or a simple salad and it always gets compliments. If you are looking for a reliable chicken recipe that tastes bright and fresh this is the one to try.

Oven Baked Lemon Chicken

4.8 from 1721 votes

This oven baked lemon chicken is juicy tender and full of bright citrus flavor. It uses simple ingredients like fresh lemons garlic and olive oil for a healthy and delicious meal.

Prep Time10 mins
Cook Time30 mins
Resting Time0 mins
Total Time40 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Chicken

4 bone in skin on chicken thighs
2 tablespoons olive oil
3 cloves garlic minced
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon dried oregano
1/2 teaspoon paprika

For the Lemon Sauce

2 lemons juiced and zested
1/4 cup chicken broth
2 tablespoons butter melted
1 tablespoon honey

👨‍🍳Directions

1Preheat your oven to 400 degrees Fahrenheit.
2In a small bowl mix together the olive oil minced garlic salt pepper oregano and paprika.
3Place the chicken thighs in the baking dish and rub the spice mixture all over them.
4In the same bowl whisk together the lemon juice lemon zest chicken broth melted butter and honey.
5Pour the lemon sauce over the chicken thighs making sure they are coated.
6Bake for 25 to 30 minutes or until the chicken is golden brown and reaches an internal temperature of 165 degrees Fahrenheit.
7Let the chicken rest for 5 minutes before serving. Spoon the pan juices over the top.

🔧Equipment

Baking dish 9×13 inch
Mixing bowl
Measuring spoons
Citrus juicer
Knife and cutting board

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 22g💛Saturated Fat: 7g❤️Cholesterol: 110mg🧂Sodium: 650mg🌾Total Carbs: 8g🥦Dietary Fiber: 1g🍬Sugars: 5g🥩Protein: 28g

📝Notes

You can use boneless skinless chicken breasts instead but reduce the cooking time to about 20 minutes. For extra flavor add a few lemon slices to the baking dish.

Watch Video Of How Oven Baked Lemon Chicken Works

This oven baked lemon chicken is always a good idea for any occasion because it is simple flavorful and healthy. It works well for family gatherings or a quick weeknight dinner and everyone always enjoys the bright citrus taste. I hope you give this recipe a try and make it your own.

❓ Frequently Asked Questions About Oven Baked Lemon Chicken

1. Can I use chicken breasts instead of thighs?

Yes you can use boneless skinless chicken breasts. The cooking time will be shorter about 20 minutes. Make sure the internal temperature reaches 165 degrees Fahrenheit.

2. How do I store leftover lemon chicken?

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until warmed through.

3. Can I make this recipe ahead of time?

Yes you can marinate the chicken in the lemon sauce for up to 4 hours before baking. This actually adds more flavor.

4. What can I serve with lemon chicken?

This chicken goes well with roasted vegetables rice quinoa or a simple green salad. The pan juices are great spooned over rice or potatoes.

5. Can I freeze this lemon chicken?

Yes you can freeze the baked chicken in an airtight container for up to 3 months. Thaw overnight in the refrigerator before reheating.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

Similar Posts