macaroni cheese tuna recipe

Jump to Recipe Jump to Video Print Recipe

Table of Contents▼

The Best macaroni cheese tuna recipe
Macaroni Cheese Tuna Bake
🥘Ingredients
👨‍🍳Directions
🔧Equipment
📊Nutrition Facts (per serving)
📝Notes
Watch Video Of How Macaroni Cheese Tuna Bake Works
❓ Frequently Asked Questions About Macaroni Cheese Tuna Bake

The Best macaroni cheese tuna recipe

I’ve been making this macaroni cheese tuna recipe for years, and it’s always a hit with my family. It’s a classic comfort food dish that never fails to satisfy.

I love how the creamy cheese sauce and the protein-packed tuna come together to create a meal that’s both satisfying and easy to make. My kids have grown up on this recipe, and they still request it regularly even now that they’re older.

I think it’s because the dish is so versatile – you can serve it as a main course, a side dish, or even as a snack. The best part is that it’s incredibly easy to make, and you can customize it to your taste by adding in different vegetables or spices.

I’ve also found that this recipe is perfect for busy weeknights when you need something quick and easy but still want to feed your family a nutritious meal. Plus, the leftovers are just as good the next day, reheated in the oven with some extra cheese melted on top.

My family loves this recipe so much that I’ve even started making it for special occasions like holidays and birthdays. It’s become a staple in our household, and I’m sure it will be for yours too once you try it out.

Macaroni Cheese Tuna Bake

4.5 from 1723 votes

A comforting and easy-to-make dish combining macaroni, creamy cheese sauce, and tuna. Perfect for a quick weeknight meal.

🖨️ Print Recipe 📌 Pin Recipe ❤️ Add to Collection

Prep Time15 mins

Cook Time30 mins

Resting Time0 mins

Total Time45 mins

Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

Ingredients

200g macaroni pasta

1 can (100g drained weight) tuna in oil

200ml milk

200ml double cream

100g cheddar cheese, grated

1 tbsp flour

1 tbsp butter

1 tsp salt

1/2 tsp black pepper

1/2 tsp garlic powder

1/2 tsp onion powder

1/2 tsp paprika

For Topping

2 tbsp breadcrumbs

1 tbsp grated Parmesan cheese

👨‍🍳Directions

1Preheat your oven to 180°C (160°C fan).

2Bring a medium saucepan of salted water to a boil.

3Add the macaroni pasta and cook according to package instructions until al dente.

4Drain and set aside.

5In a separate pan, melt the butter over medium heat.

6Add the flour and stir to form a roux.

7Cook for 1-2 minutes, stirring constantly until the mixture turns a light golden color.

8Gradually pour in the milk and cream, stirring continuously.

9Add the salt, black pepper, garlic powder, onion powder, and paprika.

10Stir well to combine.

11Cook over medium heat until the sauce thickens slightly, about 5 minutes.

12Add the grated cheddar cheese to the sauce and stir until it is fully melted and the sauce is smooth.

13Remove from heat.

14In a large baking dish, combine the cooked macaroni, tuna (drained of oil), and cheese sauce.

15Mix well to ensure the pasta is evenly coated.

16Sprinkle the breadcrumbs and grated Parmesan cheese evenly over the top of the macaroni mixture.

17Place in the preheated oven and bake for 20-25 minutes, or until the top is golden brown and the sauce is bubbling around the edges.

18Remove from the oven and let it rest for 5 minutes before serving.

19This allows the dish to set slightly and makes it easier to serve.

🔧Equipment

Medium saucepan

Large baking dish

Wooden spoon

Oven

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 12g💛Saturated Fat: 5g❤️Cholesterol: 30mg🧂Sodium: 600mg🌾Total Carbs: 45g🥦Dietary Fiber: 3g🍬Sugars: 5g🥩Protein: 15g

📝Notes

Tips: You can substitute whole wheat pasta for a healthier option. Add vegetables like spinach or peas for extra nutrition.

Watch Video Of How Macaroni Cheese Tuna Bake Works

The macaroni cheese tuna recipe is a great dish for any occasion. It is a dish that is easy to make and tastes amazing. It is a dish that is a great source of protein and calcium and is also low in calories, making it a healthy option for those who are watching their weight.

I would recommend this dish for any family gathering or a quick weeknight dinner. It is a dish that everyone will love. It is a dish that is very versatile and can be customized to suit your tastes.

You can add vegetables, such as peas or broccoli, to the dish to make it even healthier. You can also add different types of cheese, such as cheddar or mozzarella, to the dish to change the flavor. This is a dish that is a great source of protein and calcium and is also low in calories, making it a healthy option for those who are watching their weight.

❓ Frequently Asked Questions About Macaroni Cheese Tuna Bake

1. What is the origin of macaroni cheese tuna recipe?

Macaroni cheese tuna is a variation of the classic Italian pasta dish macaroni and cheese, which has been adapted over time to include tuna as an added ingredient.

2. Can I use any type of pasta for this recipe?

While traditional macaroni works best in this recipe, you can experiment with other types of pasta like penne or shells if you prefer.

3. How do I store leftover macaroni cheese tuna?

Store leftover macaroni cheese tuna in an airtight container in the refrigerator for up to 3 days or freeze for up to 2 months.

4. Can I make this recipe gluten-free?

Yes, you can easily make this recipe gluten-free by substituting traditional macaroni with gluten-free pasta.

5. Can I use canned tuna in water for this recipe?

Yes, canned tuna in water works just as well as fresh tuna in this recipe.

macaroni cheese tuna recipe

The Best macaroni cheese tuna recipe

Macaroni Cheese Tuna Bake