spiced sweet nuts recipe

Written BySheba G Updated On
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The Best spiced sweet nuts recipe

I’m so excited to share this spiced sweet nuts recipe with you all. It’s a favorite in our household, and for good reason. The combination of warm spices and sweet flavors is absolute perfection.

I first discovered this recipe when I was looking for a healthy snack option for my kids. As a busy mom, I need snacks that are not only delicious but also nutritious. These spiced sweet nuts fit the bill perfectly.

The best part about this recipe is how easy it is to make. Simply mix together your ingredients, spread them on a baking sheet, and bake until crispy. That’s it!

You can customize the recipe to your liking by adding or subtracting spices, but I find that the original recipe is perfect just the way it is. One of the things I love about this recipe is how versatile it is. You can make it for a quick snack, or as a gift for friends and family.

The nuts are perfect for munching on while watching a movie, or as a healthy addition to your lunchbox. And let’s not forget about the health benefits – these nuts are packed with nutrients and antioxidants. As a busy mom, I’m always looking for ways to make mealtime easier and more enjoyable for my family.

This spiced sweet nuts recipe has become a staple in our household, and I know it will be in yours too.

Spiced Sweet Nuts

4.9 from 1068 votes

Crispy, sweet, and spicy nuts are perfect for snacking or gifting. This recipe combines sugar, spices, and a touch of heat for a delightful treat.

Prep Time10 mins
Cook Time20 mins
Resting Time0 mins
Total Time30 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

Nuts

2 cups mixed nuts (almonds, cashews, pecans)

Spice Mixture

1/2 cup sugar
1 tsp ground cinnamon
1/2 tsp ground nutmeg
1/2 tsp ground ginger
1/2 tsp salt
1/2 tsp cayenne pepper (optional)

Wet Ingredients

1/4 cup water
1 tbsp vegetable oil

👨‍🍳Directions

1Preheat the oven to 350°F (175°C).
2Line a baking sheet with parchment paper.
3In a large mixing bowl, combine the nuts, sugar, cinnamon, nutmeg, ginger, salt, and cayenne pepper (if using).
4Mix well to ensure the nuts are evenly coated with the spice mixture.
5Add the water and vegetable oil to the bowl and stir until the nuts are thoroughly coated.
6Spread the nuts evenly on the prepared baking sheet.
7Place the baking sheet in the preheated oven and bake for 10 minutes.
8Remove the baking sheet from the oven and stir the nuts.
9Return the baking sheet to the oven and bake for an additional 10 minutes, or until the nuts are golden brown and fragrant.
10Keep a close eye on the nuts during the last 5 minutes of baking to prevent burning.

🔧Equipment

Mixing bowl
Baking sheet
Oven

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal kcal🧈Total Fat: 12g💛Saturated Fat: 4g❤️Cholesterol: 60mg🧂Sodium: 480mg🌾Total Carbs: 35g🥦Dietary Fiber: 3g🍬Sugars: 6g🥩Protein: 18g

📝Notes

Tips: For an extra crunchy texture, you can bake the nuts for a few more minutes, but be careful not to burn them. Store the spiced sweet nuts in an airtight container at room temperature for up to 2 weeks.

Watch Video Of How Spiced Sweet Nuts Works

This spiced sweet nuts recipe is always a good idea for any occasion – whether you’re looking for a healthy snack or want to impress your guests with a delicious appetizer. The best part?

It’s incredibly easy to make and requires minimal ingredients. Simply store any leftovers in an airtight container at room temperature for up to 5 days or freeze them for up to 2 months.

❓ Frequently Asked Questions About Spiced Sweet Nuts

1. What type of nuts should I use for this recipe?

I recommend using a combination of almonds and cashews for this recipe. The almonds provide a nice crunch, while the cashews add a creamy texture.

2. Can I use different spices in this recipe?

Yes, you can customize the spices to your liking! Try using cinnamon, nutmeg, or cardamom for a unique flavor.

3. How long do these nuts stay fresh?

The nuts will stay fresh for up to 5 days when stored in an airtight container at room temperature.

4. Can I make these nuts without baking them?

You can also make these nuts by roasting them in a skillet on the stovetop.

5. Are these nuts suitable for vegetarians?

No, these nuts contain honey which is not suitable for vegetarians.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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