simple broccoli cheese soup recipe

Written BySheba G Updated On
simple broccoli cheese soup recipe
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The Best simple broccoli cheese soup recipe

I’m so excited to share this simple broccoli cheese soup recipe with you all. This recipe has been a staple in my household for years, and it’s perfect for any occasion. Whether you’re looking for a comforting meal after a long day or a delicious side dish for your family gatherings, this soup is sure to please.

I love that it’s made with just a few ingredients, yet it’s packed with flavor and nutrients. The best part? It’s incredibly easy to make and can be customized to suit your taste preferences.

My kids adore this soup, and I’ve even served it at potlucks and family gatherings with rave reviews. The health benefits of broccoli are well-documented, and when paired with the richness of cheese, it makes for a satisfying and nutritious meal. I often serve this soup with some crusty bread or crackers on the side for a filling snack or light lunch.

My family loves it when I add some diced ham or cooked bacon to give it a smoky flavor. This recipe is a great way to get your kids to eat their greens, and it’s also a fantastic option for meal prep or leftovers. I’ve made this soup countless times, and it never fails to impress.

The key to making this recipe is using high-quality ingredients and taking the time to sauté the onions and garlic until they’re soft and fragrant. This adds depth to the soup without overpowering the delicate flavor of the broccoli. Don’t be afraid to experiment with different types of cheese or add some diced veggies like carrots or celery for added texture and flavor.

Simple Broccoli Cheese Soup

Simple Broccoli Cheese Soup

4.9 from 964 votes

A comforting and creamy soup made with fresh broccoli and a blend of cheeses. Perfect for a cozy dinner or lunch.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

Ingredients

2 tbsp butter
1 medium onion, diced
2 cloves garlic, minced
2 cups broccoli florets
2 cups chicken broth
1 cup milk
2 cups shredded cheddar cheese
1 tsp salt
1/2 tsp black pepper
1/2 tsp paprika

👨‍🍳Directions

1Melt butter in a large pot over medium heat.
2Add the diced onion and saute until translucent, about 5 minutes.
3Add the minced garlic and cook for an additional 1 minute, until fragrant.
4Add the broccoli florets to the pot and pour in the chicken broth.
5Stir well to combine.
6Bring the mixture to a boil, then reduce the heat to medium-low.
7Cover the pot and let it simmer for 10-15 minutes, until the broccoli is tender.
8Remove the pot from the heat.
9Use an immersion blender to puree the soup until smooth.
10If you do not have an immersion blender, carefully transfer the soup to a blender and puree in batches, then return it to the pot.
11Stir in the milk and shredded cheddar cheese.
12Add the salt, black pepper, and paprika.
13Stir continuously until the cheese is fully melted and the soup is smooth and creamy.
14If the soup is too thick, add a little more milk to reach your desired consistency.
15Taste and adjust the seasoning if needed.
16Pour the soup into bowls and serve immediately.
17Garnish with additional cheese or paprika if desired.

🔧Equipment

Large pot
Wooden spoon
Whisk
Blender

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 22g💛Saturated Fat: 14g❤️Cholesterol: 75mg🧂Sodium: 1000mg🌾Total Carbs: 15g🥦Dietary Fiber: 3g🍬Sugars: 6g🥩Protein: 20g

📝Notes

Tips: For a vegetarian version, use vegetable broth instead of chicken broth. You can also add cooked chicken or bacon for extra protein.

Watch Video Of How Simple Broccoli Cheese Soup Works

This simple broccoli cheese soup recipe is always a good idea for any occasion. It’s perfect for family gatherings, potlucks, or just a quick weeknight dinner.

You can easily customize it by adding different types of cheese or diced veggies like carrots or celery. One of my favorite things about this recipe is that it reheats beautifully in the microwave or on the stovetop, making it perfect for meal prep or leftovers.

❓ Frequently Asked Questions About Broccoli Cheese Soup

What type of cheese should I use in this broccoli cheese soup recipe?

For this recipe, you can use any type of cheese you prefer, such as cheddar, Swiss, Parmesan, or a blend of different cheeses.

Can I use frozen broccoli instead of fresh?

Yes, you can use frozen broccoli in place of fresh broccoli.

How do I prevent the soup from becoming too thick?

To prevent the soup from becoming too thick, make sure not to overcook the broccoli or add too much cheese.

Can I make this recipe in advance?

Yes, you can make this recipe in advance by cooking the broccoli and onions ahead of time.

What if I don’t have chicken broth? Can I substitute it with water?

You can substitute chicken broth with water if you don’t have any on hand.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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