ham sliders hawaiian rolls recipe

Written BySheba G Updated On
ham sliders hawaiian rolls recipe
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The Best ham sliders hawaiian rolls recipe

I have always loved sharing meals with my family and friends, and one of the dishes that never fails to bring a smile to everyone’s faces is the ham sliders hawaiian rolls recipe. This dish is a perfect blend of savory and sweet flavors, making it a hit with both adults and kids. The combination of tender ham, sweet Hawaiian rolls, and a tangy sauce creates a burst of flavors in every bite. It is a versatile dish that can be served for a quick family dinner or as a crowd-pleaser at a family gathering.

The recipe is easy to follow and requires minimal effort, making it a go-to option for busy weeknights. Additionally, the health benefits of this dish are worth mentioning. Ham is a good source of protein, which is essential for muscle growth and repair. The Hawaiian rolls, while slightly indulgent, can be made healthier by using whole wheat flour.

This dish is not just delicious but also nutritious, making it a great choice for a balanced diet. I love how this recipe brings everyone together, and the kids always look forward to helping me in the kitchen. It is a fun and interactive way to spend time with family while creating a delicious meal. The ham sliders hawaiian rolls recipe is a perfect example of how simple ingredients can come together to create a memorable dining experience.

The soft, fluffy Hawaiian rolls paired with the savory ham and tangy sauce make for a delightful combination that is sure to satisfy any craving. This dish is a comfort food classic that never goes out of style, and I am excited to share my favorite recipe with you. This recipe is also a great way to introduce kids to cooking. The process of making the dough, shaping the rolls, and assembling the sliders is a fun and educational experience for children.

It teaches them about measurements, following instructions, and the joy of creating something delicious from scratch. The best part is seeing their faces light up when they take their first bite of their creation. This recipe is a testament to the power of simple, wholesome ingredients and the love of cooking.

Ham Sliders Hawaiian Rolls Recipe

Ham Sliders Hawaiian Rolls Recipe

4.7 from 941 votes

Tender ham and sweet Hawaiian rolls combined with a tangy sauce make for a delicious and satisfying meal. This recipe is perfect for a family dinner or a gathering with friends.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Dough

2 cups all-purpose flour
1 tsp salt
1 tsp active dry yeast
1 tsp sugar
1/2 cup warm water
1 tbsp vegetable oil

For the Filling

1 cup diced ham
1/2 cup shredded cheese
1/4 cup diced onions
1/4 cup diced pineapple

For the Sauce

1/2 cup mayonnaise
1 tbsp mustard
1 tbsp honey
1 tbsp soy sauce

👨‍🍳Directions

1Preheat your oven to 375°F.
2In a small bowl, mix flour and salt.
3In another bowl, mix yeast, sugar, water and oil until yeast is activated and the mixture is smooth.
4Combine the yeast mixture with the flour mixture and knead until you have a smooth dough.
5Cover the bowl with a clean cloth and let it rest in a warm place for 30 minutes.
6While the dough is resting, prepare the filling.
7In a separate bowl, combine diced ham, shredded cheese, diced onions, and diced pineapple.
Set aside.
8In another bowl, mix mayonnaise, mustard, honey, and soy sauce to make the sauce.
Set aside.
9After the dough has rested, roll it out on a floured surface to about 1/4 inch thickness.
10Using a cookie cutter or a glass, cut out small circles about 2 inches in diameter.
11Place a spoonful of the filling in the center of each circle.
12Brush the edges with a little water and fold the dough over the filling to create a half-moon shape.
13Press the edges to seal and place on a baking sheet lined with parchment paper.
14Repeat with the remaining dough and filling.
15Bake the sliders in the preheated oven for 12-15 minutes, or until the dough is golden brown and the filling is heated through.
16Remove from the oven and let it cool for a few minutes.
17Brush the top of each slider with the sauce and serve warm.

🔧Equipment

Mixing bowl
Baking sheet
Oven
Saucepan
Mixing spoon

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 12g💛Saturated Fat: 5g❤️Cholesterol: 30mg🧂Sodium: 600mg🌾Total Carbs: 45g🥦Dietary Fiber: 3g🍬Sugars: 5g🥩Protein: 15g

📝Notes

Tips: You can substitute whole wheat flour for a healthier option. You can also add other ingredients to the filling, such as diced bell peppers or mushrooms, to customize the flavor.

Watch Video Of How Ham Sliders Hawaiian Rolls Recipe Works

The ham sliders hawaiian rolls recipe is a versatile and delicious dish that can be enjoyed for any occasion. It is perfect for family gatherings, potlucks, or a quick weeknight dinner. The combination of tender ham, sweet Hawaiian rolls, and tangy sauce creates a burst of flavors in every bite.

You can store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the sliders on a baking sheet and heat in a 350°F oven for 10-15 minutes, or until heated through. Alternatively, you can reheat individual sliders in the microwave for 30-45 seconds.

This recipe is always a good idea for any occasion and works well for family gatherings. It is easy to make and can be customized to suit your preferences. The best part is seeing the smiles on everyone’s faces as they enjoy this delicious meal.

❓ Frequently Asked Questions About Ham Sliders Hawaiian Rolls

Can I use store-bought Hawaiian rolls instead of making the dough from scratch?

Yes, you can definitely use store-bought Hawaiian rolls to save time. Simply follow the recipe instructions for the filling and sauce, and assemble the sliders using the store-bought rolls. This is a great option if you are short on time or prefer a quicker preparation method.

Can I make these sliders ahead of time?

Yes, you can prepare the sliders ahead of time and reheat them before serving. Assemble the sliders as instructed and place them on a baking sheet. Cover with plastic wrap and refrigerate for up to 24 hours. When ready to serve, preheat your oven to 350°F and bake the sliders for 10-15 minutes, or until heated through.

What type of ham should I use for this recipe?

You can use any type of cooked ham for this recipe. Look for a ham that is well-seasoned and has a good texture. You can use sliced ham and dice it yourself, or purchase pre-diced ham to save time. If possible, choose a ham that is free of added nitrates and nitrites for a healthier option.

Can I freeze these sliders?

Yes, you can freeze the assembled sliders before baking. Place the assembled sliders on a baking sheet and freeze for 2 hours, or until solid. Transfer the frozen sliders to an airtight container or freezer bag and store in the freezer for up to 2 months. When ready to bake, preheat your oven to 375°F and bake the frozen sliders for 20-25 minutes, or until heated through and golden brown.

Can I make this recipe vegetarian?

Yes, you can make this recipe vegetarian by omitting the ham and adding other ingredients to the filling. Consider using diced vegetables such as bell peppers, onions, and mushrooms, or adding a vegetarian protein such as tempeh or tofu. You can also use a plant-based cheese to make the recipe dairy-free.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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