tiktok macaroni and cheese recipe

Written BySheba G Updated On
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The Best tiktok macaroni and cheese recipe

I’m so excited to share with you my favorite TikTok Macaroni and Cheese recipe. As a busy mom of three, I’m always on the lookout for easy and delicious meals that my family will love.

This recipe has been a game-changer for us, and I’m sure it will be for you too. The best part is that it’s incredibly easy to make and requires minimal ingredients, making it perfect for a weeknight dinner or a special occasion like a holiday gathering.

My kids can’t get enough of the creamy cheese sauce and the way the pasta is perfectly cooked to perfection. I’ve made this recipe countless times, and it never fails to impress.

Whether you’re serving it as a main course or a side dish, this macaroni and cheese is sure to be a hit with your family and friends. Plus, it’s incredibly versatile – you can customize it with different types of cheese, add some spice with red pepper flakes, or mix in some steamed veggies for added nutrition.

The possibilities are endless! And the best part?

It’s ready in under 30 minutes, making it a perfect solution for those crazy weeknights when you’re short on time but still want to feed your family something amazing.

TikTok Macaroni and Cheese

4.5 from 764 votes

A creamy, cheesy macaroni and cheese recipe that goes viral on TikTok. This dish features a rich, velvety cheese sauce and perfectly cooked pasta.

Prep Time10 mins
Cook Time20 mins
Resting Time0 mins
Total Time30 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Pasta

8 oz elbow macaroni

For the Cheese Sauce

2 tbsp butter
2 tbsp all-purpose flour
2 cups whole milk
8 oz shredded cheddar cheese
8 oz shredded mozzarella cheese
1 tsp salt
1/2 tsp black pepper
1/2 tsp garlic powder

For Topping

1/2 cup panko breadcrumbs
1 tbsp olive oil

👨‍🍳Directions

1Bring a large pot of salted water to a boil over high heat.
2Add the elbow macaroni and cook until al dente, about 8-10 minutes.
3Drain and set aside.
4In a medium saucepan, melt the butter over medium heat.
5Add the flour and whisk to form a roux.
6Cook for 1-2 minutes until the mixture is smooth and bubbly.
7Gradually whisk in the milk, ensuring no lumps form.
8Cook the sauce over medium heat until it thickens, about 5 minutes.
9Stir constantly to prevent burning.
10Remove the saucepan from the heat.
11Add the shredded cheddar and mozzarella cheese to the sauce.
12Stir until the cheese is fully melted and the sauce is smooth.
13Season with salt, black pepper, and garlic powder.
14If the sauce is too thick, add a little milk to reach your desired consistency.
15In a mixing bowl, combine the cooked macaroni and cheese sauce.
16Stir until the pasta is well coated.
17Transfer the macaroni and cheese to a greased baking dish.
18Preheat the oven to 375°F (190°C).
19In a small bowl, mix the panko breadcrumbs and olive oil.
20Sprinkle the breadcrumb mixture evenly over the macaroni and cheese.
21Bake for 15-20 minutes until the top is golden brown and the sauce is bubbly.

🔧Equipment

Medium saucepan
Large pot
Whisk
Mixing bowl
Baking dish

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 18g💛Saturated Fat: 11g❤️Cholesterol: 55mg🧂Sodium: 850mg🌾Total Carbs: 35g🥦Dietary Fiber: 2g🍬Sugars: 5g🥩Protein: 15g

📝Notes

Tips: For an extra cheesy version, add 1 cup of shredded cheese to the top before baking.

Watch Video Of How TikTok Macaroni and Cheese Works

This TikTok Macaroni and Cheese recipe has become a staple in our household, and I’m confident it will become one in yours too! Not only is it incredibly easy to make, but it’s also packed with flavor and nutrients from the whole wheat pasta and steamed veggies.

One of my favorite things about this recipe is how versatile it is – whether you’re serving it as a main course or a side dish, there are countless ways to customize it to suit your taste preferences. And let’s not forget about storage!

This macaroni and cheese stores beautifully in an airtight container in the fridge for up to 5 days or freezes perfectly for up to 3 months.

❓ Frequently Asked Questions About TikTok Macaroni and Cheese

Q1: What type of pasta is best for this recipe?

The type of pasta you use will depend on your personal preference, but I find that macaroni works perfectly well in this recipe. If you prefer a more rustic texture, you can also use shells or cavatappi.

Q2: Can I use different types of cheese?

Yes! You can experiment with various types of cheese to find the combination that works best for you. For example, if you prefer a stronger flavor, you can add more cheddar or Parmesan cheese. If you want a creamier sauce, try adding some grated mozzarella or ricotta.

Q3: How do I prevent the macaroni from becoming mushy?

To prevent the macaroni from becoming mushy, make sure to cook it al dente before adding it to the cheese sauce. This will ensure that your pasta retains its texture even after being cooked in the creamy sauce.

Q4: Can I make this recipe ahead of time?

Yes! You can prepare the macaroni and cheese sauce separately and store them in separate containers in the refrigerator for up to 24 hours. When you’re ready to serve, simply reheat the macaroni in boiling water until al dente and then toss it with the prepared cheese sauce.

Q5: Is this recipe suitable for vegetarians?

This recipe is vegetarian-friendly as long as you use vegetarian-friendly cheeses like cheddar or mozzarella. However, if you’re using any other type of cheese that contains animal rennet, please check with your supplier to confirm their vegetarian status before using them in this recipe.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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