basil cream chicken recipe

Written BySheba G Updated On
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The Best basil cream chicken recipe

I’m so excited to share with you my favorite basil cream chicken recipe, which has been a staple in our household for years. This dish is not only delicious, but it’s also incredibly easy to make and can be prepared in under 30 minutes.

The combination of fresh basil, garlic, and heavy cream creates a rich and creamy sauce that coats the chicken perfectly. My kids love it when I serve this with some steamed vegetables or a side of rice, and it’s a great way to get them to eat their veggies.

As a busy mom, I appreciate how versatile this recipe is – it’s perfect for a quick weeknight dinner or a special occasion like a holiday gathering. Plus, it’s made with wholesome ingredients that are good for our family’s health.

I’ve experimented with various seasonings and spices over the years, but this basic recipe remains one of my favorites. The key to making this dish truly shine is using high-quality ingredients and taking the time to cook the chicken until it’s nice and tender.

This recipe has been passed down through generations in my family, and I’m thrilled to share it with you today. Whether you’re serving this at home or taking it to a potluck, I’m confident you’ll love it as much as we do.

Basil Cream Chicken

4.6 from 1103 votes

A creamy, basil-infused chicken dish that is both comforting and flavorful. Tender chicken breasts are simmered in a rich, velvety sauce made with cream, garlic, and fresh basil.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

Ingredients

1.5 lbs (700g) boneless, skinless chicken breasts
1 cup heavy cream
1 cup chicken broth
1 cup fresh basil leaves, chopped
3 cloves garlic, minced
2 tbsp olive oil
1 tsp salt
1 tsp black pepper
1 tsp paprika
1 tsp dried oregano
1 tsp dried thyme
1/2 cup grated Parmesan cheese

👨‍🍳Directions

1Season the chicken breasts with salt, black pepper, paprika, oregano, and thyme.
2Heat the olive oil in a large skillet over medium-high heat.
3Add the chicken breasts and cook until browned, about 5-7 minutes per side.
4Remove the chicken from the skillet and set it aside.
5In the same skillet, add the minced garlic and cook for 1 minute until fragrant.
6Add the chicken broth and bring to a simmer.
7Stir in the heavy cream and chopped basil leaves.
8Reduce the heat to medium-low and let the sauce simmer for 5 minutes, until it thickens slightly.
9Return the chicken breasts to the skillet, spoon the sauce over the chicken, and reduce the heat to low.
10Cover the skillet and let the chicken simmer in the sauce for 10-15 minutes, until the chicken is cooked through and the internal temperature reaches 165°F (74°C).
11Remove the skillet from the heat and sprinkle the grated Parmesan cheese over the chicken and sauce.
12Let it rest for a few minutes, allowing the cheese to melt slightly.
13Serve the basil cream chicken hot, garnished with additional fresh basil leaves if desired.

🔧Equipment

Skillet
Wooden spoon
Measuring cups
Measuring spoons
Cutting board
Knife

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 24g💛Saturated Fat: 14g❤️Cholesterol: 125mg🧂Sodium: 900mg🌾Total Carbs: 4g🥦Dietary Fiber: 1g🍬Sugars: 2g🥩Protein: 30g

📝Notes

Tips: For a spicier dish, add red pepper flakes to the sauce. You can also add vegetables like spinach or mushrooms to the skillet for extra nutrition and flavor.

Watch Video Of How Basil Cream Chicken Works

Basil cream chicken is a dish that is always a good idea for any occasion. It is perfect for a cozy family dinner or a special gathering with friends. The combination of tender chicken and rich, creamy sauce is simply irresistible.

I often double the recipe so that I have leftovers for lunch the next day. The leftovers are just as delicious, and the flavors only get better with time. I love to serve it over a bed of tender pasta for a satisfying meal.

This dish is versatile and can be served with a variety of sides, making it a great option for any meal. It is a dish that my family and friends always enjoy, and I know you will too. This dish is a great way to get everyone together for a home-cooked meal.

The rich, creamy sauce and fresh basil make it a dish that is sure to impress.

❓ Frequently Asked Questions About Basil Cream Chicken

5. Is this recipe suitable for gluten-free diets?

This recipe is naturally gluten-free, but if you’re using store-bought soy sauce or other gluten-containing ingredients, be sure to check the labels.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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