air fryer chicken strips recipe

Written BySheba G Updated On
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The Best air fryer chicken strips recipe

I’m so excited to share with you my air fryer chicken strips recipe. I’ve been making this dish for my family for years, and it’s always a hit.

The combination of crispy exterior and juicy interior is perfect for a weeknight dinner or a special occasion. I love how easy it is to make and how versatile it is – you can serve it as is, or with your favorite dipping sauce.

My kids love helping me in the kitchen, and this recipe is one of their favorites. They’re always asking for ‘chicken strips’ and I’m happy to oblige.

As a bonus, this recipe is healthier than traditional fried chicken, thanks to the air fryer’s ability to cook food with less oil. My family and I have enjoyed this dish countless times, and I’m confident you will too.

One of the best things about this recipe is how easy it is to customize – you can add different seasonings or herbs to give it your own unique flavor. I like to use a blend of paprika, garlic powder, and salt for a classic taste.

But feel free to experiment and find your own favorite combination. This recipe is perfect for a quick dinner or a special event – it’s sure to be a crowd-pleaser.

Crispy Air Fryer Chicken Strips

Crispy Air Fryer Chicken Strips

4.7 from 1835 votes

Crispy on the outside, juicy on the inside, these Air Fryer Chicken Strips are a healthier alternative to deep-fried chicken. Serve with your favorite dipping sauce for a perfect snack or meal.

Prep Time15 mins
Cook Time20 mins
Resting Time0 mins
Total Time35 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Chicken

1.5 lbs boneless, skinless chicken breasts
1 tsp paprika
1 tsp garlic powder
1 tsp onion powder
1 tsp salt
1/2 tsp black pepper
1/2 tsp chili powder

For the Breading

1 cup all-purpose flour
1 tsp salt
1/2 tsp black pepper
1/2 tsp garlic powder
1/2 tsp paprika
1 cup buttermilk

👨‍🍳Directions

1Pat chicken breasts dry with paper towels.
2Slice the chicken into 1-inch wide strips.
3Cut each strip in half to create shorter strips.
4Place the chicken strips in a bowl and season with paprika, garlic powder, onion powder, salt, black pepper and chili powder.
5Toss to evenly coat the chicken.
6In a separate bowl, combine flour, salt, black pepper, garlic powder and paprika.
7Pour the buttermilk into a shallow dish.
8Dip each chicken strip into the buttermilk, then dredge in the flour mixture, ensuring each strip is evenly coated.
9Shake off any excess flour.
10Preheat the air fryer to 375°F (190°C) for 5 minutes.
11Place the breaded chicken strips in the air fryer basket in a single layer, making sure they are not overcrowded.
12You may need to cook in batches.
13Cook for 10 minutes, then flip the chicken strips and cook for an additional 8-10 minutes, or until the chicken is golden brown and crispy and the internal temperature reaches 165°F (74°C).
14Transfer the cooked chicken strips to a plate lined with paper towels to drain any excess oil.
15Let them rest for 2-3 minutes before serving.
16Serve with your favorite dipping sauce, such as barbecue, honey mustard, or ranch.
17Enjoy your crispy Air Fryer Chicken Strips.

🔧Equipment

Air fryer
Mixing bowl
Cutting board
Sharp knife

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 8g💛Saturated Fat: 2g❤️Cholesterol: 120mg🧂Sodium: 1200mg🌾Total Carbs: 18g🥦Dietary Fiber: 1g🍬Sugars: 2g🥩Protein: 45g

📝Notes

Tips: For extra crispy chicken, lightly spray the chicken strips with cooking oil before air frying. You can also adjust the seasoning to suit your taste preferences.

Watch Video Of How Crispy Air Fryer Chicken Strips Works

This air fryer chicken strips recipe is always a good idea for any occasion – whether it’s a quick weeknight dinner or a special event. My family loves it because it’s easy to make and delicious every time.

And as an added bonus, it’s healthier than traditional fried chicken thanks to the air fryer’s ability to cook food with less oil. One of my favorite things about this recipe is how versatile it is – you can serve it as is, or with your favorite dipping sauce.

And don’t even get me started on how much my kids love helping me in the kitchen! They’re always asking for ‘chicken strips’ and I’m happy to oblige.

❓ Frequently Asked Questions About Crispy Air Fryer Chicken Strips

What kind of chicken should I use?

You can use either boneless, skinless chicken breasts or thighs for this recipe.

How do I know when the chicken strips are done?

The chicken strips are done when they reach an internal temperature of 165°F (74°C). You can check the temperature by inserting a meat thermometer into the thickest part of one of the strips.

Can I make this recipe in advance?

Yes, you can make the chicken strips ahead of time and store them in an airtight container in the refrigerator for up to 24 hours.

How do I reheat leftover chicken strips?

To reheat leftover chicken strips, simply place them in the air fryer at 300°F (150°C) for 5-7 minutes, or until crispy again.

Can I freeze cooked chicken strips?

Yes, you can freeze cooked chicken strips for up to 3 months. Simply place them in an airtight container or freezer bag and store in the freezer until ready to eat.

How do I keep my air fryer clean?

To keep your air fryer clean, simply wipe it down with a damp cloth after each use and dry thoroughly.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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