bacon wrapped little smokies recipe
The Best bacon wrapped little smokies recipe
I love making bacon wrapped little smokies for parties and game days. They are always the first thing to disappear from the appetizer table. My kids call them party sausages and they get so excited when I pull out the package of little smokies. This recipe is simple to put together and uses just a few ingredients. I like that you can make a big batch without much effort. The combination of smoky bacon and sweet little sausages is hard to beat. They are perfect for a crowd and you can even make them ahead of time. While not a health food, using bacon in moderation and baking instead of frying helps keep things a bit lighter. I feel good serving these because they are a treat that everyone enjoys.
Bacon Wrapped Little Smokies
These bacon wrapped little smokies are a classic appetizer that is easy to make and always a hit. Little smoked sausages are wrapped in bacon and baked until crispy.
🥘Ingredients
Main Ingredients
👨🍳Directions
🔧Equipment
📊Nutrition Facts (per serving)
Watch Video Of How Bacon Wrapped Little Smokies Works
I make bacon wrapped little smokies for every gathering we host, from birthday parties to Sunday football, because they take a few minutes to assemble and the pan always comes back empty. My kids can help wrap them, and they hold up well on a party table without needing much attention. If you want a simple appetizer that works for any occasion, this is the one I keep going back to.
