best garlic fried rice recipe
The Best best garlic fried rice recipe
I have been making garlic fried rice for my family for years and it is hands down one of my favorite side dishes. There is something about the smell of garlic sizzling in hot oil that just makes everyone in the house come running to the kitchen. My kids love it because it is simple and full of flavor, and I love it because it uses up leftover rice and is ready in minutes. It is the perfect recipe for busy weeknights when you need something quick but satisfying.
Garlic fried rice is also a great way to add some extra nutrition to your meal. Garlic is known for its health benefits like boosting the immune system and reducing inflammation. Plus, you can easily toss in some vegetables or protein to make it a complete meal. Whether we are having it with grilled chicken, stir fry, or just a fried egg on top, this rice always disappears fast in my house. It is one of those recipes that never fails and works for any occasion from a casual dinner to a holiday gathering.
Best Garlic Fried Rice
This garlic fried rice is packed with rich garlic flavor and crispy bits of fried garlic. It is a simple and fast side dish that pairs well with any main course.
🥘Ingredients
For the Rice
👨🍳Directions
🔧Equipment
📊Nutrition Facts (per serving)
📝Notes
Watch Video Of How Best Garlic Fried Rice Works
This garlic fried rice recipe is always a good idea for any occasion because it is quick, easy, and full of flavor. It works well for family gatherings or a simple weeknight dinner. I hope you give it a try and your family loves it as much as mine does.
❓ Frequently Asked Questions About Garlic Fried Rice
1. Can I use fresh rice instead of day old rice?
Yes you can use fresh rice but it will be more sticky and may not get as crispy. Day old rice works best because it is drier and separates easily.
2. How do I store leftover garlic fried rice?
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in a skillet with a little oil or in the microwave.
3. Can I make this recipe vegan?
Yes just substitute the butter with more vegetable oil or use a vegan butter. The rest of the ingredients are already plant based.
4. What can I serve with garlic fried rice?
This rice goes well with grilled meats, stir fried vegetables, fried fish, or a simple fried egg. It is very versatile.
5. Why is my garlic burning?
Garlic burns quickly because it is high in sugar. Make sure your heat is not too high and stir constantly. Cook it just until fragrant and lightly golden.
