chicken salad spread recipe

Written BySheba G Updated On
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The Best chicken salad spread recipe

I’m so excited to share with you my favorite chicken salad spread recipe that’s been a staple in our household for years. This recipe is a classic, and I’ve tweaked it to make it healthier and more flavorful. The best part? It’s ridiculously easy to make and can be prepared in under 10 minutes.

My kids love helping me in the kitchen, and they’re always eager to be the first to taste the finished product. I’ve made this recipe for family gatherings, potlucks, and even as a quick lunch for myself. The combination of juicy chicken, crunchy celery, and tangy mayonnaise is absolute perfection. Plus, it’s packed with protein, vitamins, and minerals that will keep you energized throughout the day.

I’ve experimented with various ingredients over the years, but this recipe remains my go-to. Whether you’re a seasoned cook or a beginner, this chicken salad spread is sure to become a favorite in your household too! As for me, I’ve been perfecting this recipe for years and have finally nailed the perfect balance of flavors and textures. My family loves it when I serve it on crackers or crostini, but feel free to get creative with your serving options – it’s up to you!

In the summer months when fresh herbs are in season, I like to add some chopped parsley or dill to give it an extra burst of freshness. Don’t be afraid to experiment with different spices or herbs to make it your own. This recipe has been passed down through generations in my family, and I’m thrilled to be able to share it with you today. It’s a testament to the power of good food bringing people together.

Whether you’re serving it at a dinner party or just need a quick snack for yourself, this chicken salad spread is sure to please even the pickiest eaters. Now that I’ve shared my secret recipe with you, I’m confident that you’ll fall in love with this delicious spread just as much as we have. I hope you enjoy making and devouring this tasty chicken salad spread as much as we do!

Chicken Salad Spread Recipe

Chicken Salad Spread Recipe

4.6 from 631 votes

This chicken salad spread is a versatile dish perfect for sandwiches, crackers, or as a light meal. It combines tender chicken, creamy mayo, and crunchy celery for a delightful blend of flavors.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Chicken

2 boneless, skinless chicken breasts
1 tsp salt
1/2 tsp black pepper
1 tbsp olive oil

For the Chicken Salad

1/2 cup mayonnaise
1/2 cup Greek yogurt
1/2 cup diced celery
1/4 cup diced red onion
2 tbsp Dijon mustard
1 tbsp lemon juice
1/4 tsp salt
1/4 tsp black pepper

👨‍🍳Directions

1Preheat the oven to 400°F.
2Pat the chicken breasts dry with a paper towel.
3Season both sides with 1 tsp salt and 1/2 tsp black pepper.
4Heat the olive oil in an oven-safe skillet over medium-high heat.
5Add the chicken and sear until golden brown, about 3-4 minutes on each side.
6Transfer the skillet to the preheated oven and bake for 20-25 minutes, until the chicken is cooked through and the internal temperature reaches 165°F.
7Remove from the oven and let it rest for 5 minutes.
8While the chicken is cooking, prepare the chicken salad mixture.
9In a large mixing bowl, combine the mayonnaise, Greek yogurt, diced celery, diced red onion, Dijon mustard, lemon juice, 1/4 tsp salt, and 1/4 tsp black pepper.
10Mix well until all ingredients are evenly incorporated.
11Once the chicken is cooled, dice it into small pieces.
12Add the diced chicken to the mixing bowl with the mayonnaise mixture.
13Stir until the chicken is well coated with the sauce.
14Taste and adjust the seasoning if necessary.
15Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld together.

🔧Equipment

Mixing bowl
Baking sheet
Oven
Cutting board
Knife

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 25g💛Saturated Fat: 4g❤️Cholesterol: 85mg🧂Sodium: 1000mg🌾Total Carbs: 5g🥦Dietary Fiber: 1g🍬Sugars: 2g🥩Protein: 25g

📝Notes

Tips: You can add grapes or almonds for extra texture and flavor. Store any leftovers in an airtight container in the refrigerator for up to 3 days.

Watch Video Of How Chicken Salad Spread Recipe Works

This chicken salad spread is an absolute winner whenever we serve it at family gatherings or just need a quick snack for ourselves. The best part?

It’s ridiculously easy to make and can be prepared in under 10 minutes! Whether you’re serving it on crackers or toasted bread, it’s sure to please even the pickiest eaters.

My kids love helping me in the kitchen, and they’re always eager to be the first to taste the finished product. If you haven’t tried making this recipe yet, what are you waiting for?

Give it a shot today!

❓ Frequently Asked Questions About Chicken Salad Spread

Q: What type of chicken should I use for this recipe?

A: For this recipe, I recommend using boneless skinless chicken breast or thighs. You can also use leftover roasted chicken if you have some on hand.

Q: Can I make this recipe ahead of time?

A: Yes, you can prepare the ingredients up to a day in advance and store them in separate containers until you’re ready to assemble the salad.

Q: How long does this salad keep in the fridge?

A: This salad will keep in the fridge for up to 3 days without compromising its flavor or texture.

Q: Can I use Greek yogurt instead of mayonnaise?

A: Yes, you can substitute Greek yogurt for mayonnaise if you prefer a lighter version of this salad.

Q: What other ingredients can I add to customize this recipe?

A: Feel free to get creative and add your favorite ingredients such as diced apples, chopped pecans, or dried cranberries.

Q: Can I serve this salad on toasted bread?

A: Absolutely! Toasted bread makes an excellent base for scooping up all that delicious chicken salad goodness.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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