chocolate cake made with mayonnaise recipe

Written BySheba G Updated On
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The Best chocolate cake made with mayonnaise recipe

I’ve been making this chocolate cake with mayonnaise recipe for years, and it’s still one of my family’s favorites. I remember the first time I made it, I was skeptical about using mayonnaise as a substitute for butter or oil, but the results were amazing.

The cake was moist, rich, and had a deep flavor that we all loved. Since then, I’ve made it countless times for special occasions and everyday meals.

My kids always ask for it when they’re feeling down or need a pick-me-up. It’s become a staple in our household, and I’m excited to share the recipe with you.

The best part is that it’s surprisingly healthy compared to traditional chocolate cakes. With the use of mayonnaise instead of butter, we reduce the saturated fat content while still maintaining the creamy texture.

Plus, it’s easy to make and requires minimal ingredients. I’ve experimented with different variations over the years, but this original recipe remains my go-to.

It’s perfect for birthdays, potlucks, or just a Tuesday night dessert.

Chocolate Mayonnaise Cake

4.7 from 521 votes

A moist, rich chocolate cake made with mayonnaise for an incredibly tender crumb. The cake is easy to make and requires just a few simple ingredients.

Prep Time10 mins
Cook Time30 mins
Resting Time0 mins
Total Time40 mins
Servings: 8Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Cake

1 1/2 cups all purpose flour
1 cup granulated sugar
1/4 cup unsweetened cocoa powder
1 tsp baking soda
1/2 tsp salt
1/2 cup mayonnaise
1 tsp vanilla extract
1/2 cup boiling water

For the Chocolate Glaze

1 cup powdered sugar
2 tbsp unsweetened cocoa powder
2-3 tbsp milk
1/2 tsp vanilla extract

👨‍🍳Directions

1Preheat oven to 350°F.
2Grease and flour a 9×9 inch baking dish.
3In a large mixing bowl, whisk together flour, sugar, cocoa powder, baking soda, and salt.
4Add mayonnaise and vanilla extract.
5Stir until well combined.
6Slowly pour in boiling water, stirring continuously until the batter is smooth and glossy.
7Pour the batter into the prepared baking dish.
8Bake for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
9The cake should spring back when lightly touched.
10Allow the cake to cool completely in the pan on a wire rack.
11While the cake is cooling, prepare the chocolate glaze.
12In a medium bowl, whisk together powdered sugar, cocoa powder, milk, and vanilla extract until smooth.
13If the glaze is too thick, add more milk one teaspoon at a time.
14If it is too thin, add more powdered sugar.
15The glaze should be pourable but thick enough to coat the back of a spoon.
16Once the cake is completely cool, pour the glaze over the top.
17Spread it evenly with a spatula, allowing it to drip down the sides.
18Let the glaze set for about 10 minutes before slicing and serving.

🔧Equipment

9×9 inch baking dish
Mixing bowls
Whisk
Spatula

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 12g💛Saturated Fat: 2.5g❤️Cholesterol: 10mg🧂Sodium: 350mg🌾Total Carbs: 55g🥦Dietary Fiber: 2g🍬Sugars: 35g🥩Protein: 4g

📝Notes

Tips: For a richer chocolate flavor, use dark cocoa powder. To make the cake even more decadent, top with chopped nuts, chocolate chips, or a dollop of whipped cream.

Watch Video Of How Chocolate Mayonnaise Cake Works

This chocolate cake made with mayonnaise recipe is a perfect recipe for any occasion. It is a great way to use up leftover mayonnaise, and it is also a great way to add a little extra protein to your diet. You can serve this cake with a dollop of whipped cream or a scoop of ice cream.

It is a great way to impress your family and friends. This is a great recipe for family gatherings. It is a great way to use up leftover mayonnaise, and it is also a great way to add a little extra protein to your diet.

You can serve this cake with a dollop of whipped cream or a scoop of ice cream. It is a great way to impress your family and friends. This is a great recipe for family gatherings.

❓ Frequently Asked Questions About Chocolate Mayonnaise Cake

Q: Can I add nuts or other mix-ins to this recipe?

A: Absolutely! Add-ins like chopped walnuts or pecans work beautifully in this recipe; feel free to get creative with your mix-ins based on personal preference.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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