crock pot cream of mushroom soup recipe

Written BySheba G Updated On
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The Best crock pot cream of mushroom soup recipe

I have been making this crock pot cream of mushroom soup for years, and it has become a staple in our home. My kids love it because it is so creamy and savory, and I love that I can just toss everything in the slow cooker and let it do the work. It is the perfect recipe for busy weeknights or when you need a comforting side dish for a family dinner. Using a crock pot brings out the earthy flavor of the mushrooms without needing to stand over the stove, and it is a healthier alternative to canned soups since you control the ingredients.

Crock Pot Cream of Mushroom Soup

4.7 from 909 votes

This rich and creamy mushroom soup is made entirely in your slow cooker. It is perfect as a starter or a comforting side dish, and it is so easy to prepare.

Prep Time15 mins
Cook Time4 hours
Resting Time0 mins
Total Time4 hours 15 mins
Servings: 6Cuisine: InternationalCalories: 220 kcal

🥘Ingredients

For the Soup Base

1 pound fresh mushrooms, sliced
1 medium onion, diced
3 cloves garlic, minced
4 cups vegetable or chicken broth
1 teaspoon dried thyme
1 teaspoon salt
1/2 teaspoon black pepper

For the Creamy Finish

1/2 cup unsalted butter
1/2 cup all-purpose flour
1 cup heavy cream
1 cup whole milk
1/4 cup dry sherry (optional)

👨‍🍳Directions

1Add the sliced mushrooms, diced onion, minced garlic, broth, thyme, salt, and pepper to the slow cooker. Stir to combine.
2Cover and cook on low for 4 hours or on high for 2 hours, until the mushrooms are tender.
3About 30 minutes before serving, melt the butter in a small saucepan over medium heat. Whisk in the flour and cook for 1-2 minutes, stirring constantly.
4Slowly whisk in the heavy cream and milk. Continue whisking until the mixture thickens, about 3-5 minutes. Do not let it boil.
5Pour the cream mixture into the slow cooker and stir well. Add the sherry if using. Cover and cook on high for another 15-20 minutes, until the soup is hot and thickened.
6Taste and adjust seasoning if needed. Serve hot.

🔧Equipment

Slow cooker (crock pot)
Small saucepan
Whisk
Measuring cups and spoons
Knife and cutting board

📊Nutrition Facts (per serving)

🔥Calories: 220 kcal🧈Total Fat: 18g💛Saturated Fat: 11g❤️Cholesterol: 55mg🧂Sodium: 780mg🌾Total Carbs: 12g🥦Dietary Fiber: 1g🍬Sugars: 4g🥩Protein: 5g

📝Notes

For a lighter version, you can substitute half-and-half for the heavy cream. If the soup is too thick, add a little more broth or milk before serving.

Watch Video Of How Crock Pot Cream of Mushroom Soup Works

This crock pot cream of mushroom soup is always a good idea for any occasion, from a quiet dinner at home to a holiday gathering. It is a reliable recipe that my whole family looks forward to, and I hope yours will too.

❓ Frequently Asked Questions About Crock Pot Cream of Mushroom Soup

1. Can I use different types of mushrooms?

Yes, you can use cremini, shiitake, or a mix of wild mushrooms for a deeper flavor. Button mushrooms are the most common and work well.

2. How do I store leftovers?

Store the soup in an airtight container in the refrigerator for up to 4 days. Reheat gently on the stovetop or in the microwave, adding a splash of milk if needed.

3. Can I make this soup dairy-free?

Yes, substitute the butter with a plant-based butter or olive oil, use a gluten-free flour blend, and replace the cream and milk with full-fat coconut milk or a dairy-free cream alternative.

4. Why did my soup turn out too thin?

If the soup is too thin, you can mix 2 tablespoons of cornstarch with 2 tablespoons of cold water and stir it into the soup. Cook on high for an additional 15 minutes to thicken.

5. Can I freeze this soup?

Yes, this soup freezes well. Let it cool completely, then transfer to a freezer-safe container. It will keep for up to 3 months. Thaw in the refrigerator overnight and reheat gently.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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