crockpot candy recipe
- The Best crockpot candy recipe
- Easy Crockpot Candy: Sweet & Slow Tomato Sauce Dough
- 🥘Ingredients
- 👨🍳Directions
- 🔧Equipment
- 📊Nutrition Facts (per serving)
- 📝Notes
- Watch Video Of How Easy Crockpot Candy: Sweet & Slow Tomato Sauce Dough Works
- ❓ Frequently Asked Questions About Crockpot Candy: Sweet & Slow Tomato Sauce Dough
The Best crockpot candy recipe
The slow cooker makes it easy to make extra batches, so I always have a stash on hand. It’s a great way to use up leftover fruit or veggies too—just toss in whatever you have on hand and let it cook. Plus, the natural sugars and fiber in the ingredients help keep it satisfying without the crash that comes with refined sugar. My kids love it because it’s not too sweet, not too hard, and always melts in their mouths. It’s a no-fuss way to make something special without the stress of baking, and it’s just as delicious the next day too.
Easy Crockpot Candy: Sweet & Slow Tomato Sauce Dough
A creamy, slightly tangy candy made in the slow cooker, blending tomato sauce with simple dough for a comforting, homemade treat. This recipe is a must-try for any occasion.
🥘Ingredients
- 1 cup all-purpose flour
- ½ cup granulated sugar
- 1 tsp vanilla extract
- 1 large egg
- 1 tsp baking powder
- 2 cups tomato sauce
- 1 cup heavy cream
- 2 tbsp butter
- 1 tsp salt
- ½ tsp black pepper
👨🍳Directions
-
1
Preheat oven to 350°F. In a slow cooker, combine tomato sauce, heavy cream, butter, salt, and pepper. Stir well and cook on low for 1 hour. -
2
In a separate bowl, whisk flour, sugar, vanilla, egg, and baking powder until smooth. -
3
Pour the dough mixture into the slow cooker. Stir gently to combine evenly. Cover and cook on low for another 1 hour. -
4
Remove the slow cooker from heat. Let it cool slightly, then transfer the mixture to a lightly floured surface. Roll out into thin sheets, about ¼-inch thick. -
5
Cut into small squares or rounds using a cookie cutter. Place on parchment paper and bake at 350°F for 12–15 minutes, or until edges are lightly golden.
🔧Equipment
- Slow cooker
- Mixing bowls
- Whisk
- Rolling pin
- Parchment paper
📊Nutrition Facts (per serving)
📝Notes
Watch Video Of How Easy Crockpot Candy: Sweet & Slow Tomato Sauce Dough Works
❓ Frequently Asked Questions About Crockpot Candy: Sweet & Slow Tomato Sauce Dough
How do I adjust the cooking time for my crockpot if I’m using a different brand?
Use a general guideline: most crockpots have a 4–6 hour range for candy-making, but check the recipe’s temperature setting (usually low) and compare it to your model’s manual. A high-sensitivity crockpot may need 3–4 hours, while a traditional slow cooker might take 5–7. Always stir halfway through to ensure even cooking.
Can I make this recipe in a microwave instead of a crockpot?
No, microwaves don’t replicate the slow, even heat of a crockpot. Candy requires gentle, prolonged warmth to prevent burning or uneven texture. Stick to the crockpot for the best results.
What if I don’t have granulated sugar?
You can use brown sugar (light or dark) in a 1:1 ratio, but it will add a slight caramel flavor. For a neutral taste, opt for white sugar + corn syrup blend (equal parts by weight) to mimic the stickiness. If using honey or maple syrup, reduce the total liquid by ¼ cup to avoid a runny result.
How do I know when the candy is done?
Test it by dropping a small spoonful into cold water. If it hardens into a soft, glossy shell in 10–15 seconds, it’s ready. If it stays liquid or cracks, it needs more time. The edges should be slightly glossy but not sticky—this is the ideal texture.
Can I add flavorings like vanilla or spices before or after cooking?
Add vanilla extract or spices (like cinnamon or nutmeg) after the candy reaches the desired consistency (about 4–5 hours). Stirring them in too early can alter the texture. For chocolate candies, sprinkle cocoa powder or melted chocolate on top before letting it set.
