dry french onion soup mix recipe

Written BySheba G Updated On
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The Best dry french onion soup mix recipe

I’m so excited to share with you my favorite dry French onion soup mix recipe. This recipe has been a staple in our household for years, and I just can’t get enough of it. The combination of flavors and textures is just perfect, and it’s incredibly easy to make.

I remember the first time I made this recipe for my family, they were all skeptical at first, but after one bite, they were hooked. Now, it’s a regular at our dinner table and we always look forward to it. The best part is that it’s so versatile – you can serve it as a main course, or use it as a side dish.

My kids love helping me in the kitchen with this recipe, and they’re always eager to try new variations. Whether you’re looking for a quick weeknight meal or a special occasion dish, this dry French onion soup mix recipe is sure to please. And the best part?

It’s incredibly healthy too! With no added sugars or artificial preservatives, you can feel good about what you’re serving your family. I’ve experimented with different spices and seasonings over the years, but the classic combination of onions, garlic, and thyme is still my go-to.

There’s something about the way the flavors meld together that just makes my heart happy. If you’re looking for a recipe that will become a staple in your household like it has in mine, look no further than this dry French onion soup mix recipe.

French Onion Soup Mix Recipe

4.5 from 1921 votes

A rich, savory, and comforting homemade french onion soup mix, perfect for a cozy meal. This recipe is a must-try for any occasion.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Dry Mix

2 tablespoons dried onion flakes
1 tablespoon beef bouillon granules
1 teaspoon dried parsley flakes
1 teaspoon dried thyme
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon black pepper
1/4 teaspoon salt

For the Soup

4 cups beef broth
2 cups water
2 tablespoons olive oil
1 large onion, thinly sliced
2 cloves garlic, minced
1 bay leaf
1 teaspoon Worcestershire sauce

👨‍🍳Directions

1Preheat the oven to 375°F.
2In a medium bowl, combine all the dry ingredients for the soup mix.
3Stir well to ensure all ingredients are evenly distributed.
4Store in an airtight container until ready to use.
5Heat the olive oil in a large pot over medium heat.
6Add the sliced onions and cook, stirring occasionally, until they are soft and translucent, about 5-7 minutes.
7Add the minced garlic and cook for an additional 1-2 minutes, until fragrant.
8You should smell the garlic and see the onions soften.
9Stir in the beef broth, water, and Worcestershire sauce.
10Bring the mixture to a boil.
11Reduce the heat to low, add the bay leaf, and let it simmer for 20 minutes.
12Simmer until the liquid has reduced slightly and the flavors have melded together.
13The soup should have a rich, savory aroma.
14Stir in the prepared dry soup mix.
15Cook for an additional 5 minutes, until the soup is hot and the flavors are well combined.
16Remove the bay leaf before serving.
17Taste and adjust seasoning if needed.
18Serve hot with crusty bread or croutons.
19The soup should have a deep, rich flavor with a comforting warmth.

🔧Equipment

Medium bowl
Large pot
Wooden spoon
Measuring cups and spoons

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 12g💛Saturated Fat: 5g❤️Cholesterol: 30mg🧂Sodium: 600mg🌾Total Carbs: 45g🥦Dietary Fiber: 3g🍬Sugars: 5g🥩Protein: 15g

📝Notes

Tips: For a spicier soup, add a pinch of cayenne pepper to the dry mix. This soup mix can be stored for up to 6 months in an airtight container.

Watch Video Of How French Onion Soup Mix Recipe Works

This dry French onion soup mix recipe is one of my absolute favorites because it’s just so easy to make and customize to your tastes. And the best part?

It’s incredibly healthy too! With no added sugars or artificial preservatives, you can feel good about what you’re serving your family.

One of my favorite things about this recipe is that it’s perfect for any occasion – whether you’re looking for a quick weeknight meal or a special occasion dish. And because it’s so versatile, you can serve it as a main course or use it as a side dish.

❓ Frequently Asked Questions About French Onion Soup Mix

1.

Q: What is dry French onion soup mix?A: Dry French onion soup mix is a blend of spices and seasonings that are used to make French onion soup. It typically includes ingredients such as onions, garlic, thyme, and other herbs and spices.

2.

Q: How do I use dry French onion soup mix?A: To use dry French onion soup mix, simply add it to your favorite soup or stew recipe along with some beef broth and let it simmer until the flavors are fully incorporated.

3.

Q: Can I make my own dry French onion soup mix from scratch?A: Yes, you can make your own dry French onion soup mix from scratch by combining ingredients such as dried onions, garlic powder, thyme leaves, and other herbs and spices.

4.

Q: What are some variations on the classic dry French onion soup mix recipe?A: There are many variations on the classic dry French onion soup mix recipe that you can try depending on your tastes and preferences. Some ideas include adding some diced bell peppers or mushrooms to give it an extra boost of flavor.

5.

Q: Can I store dry French onion soup mix in the pantry?A: Yes, you can store dry French onion soup mix in an airtight container in your pantry for up to 6 months.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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