mac n cheese and chicken recipe

Written BySheba G Updated On
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The Best mac n cheese and chicken recipe

I love making mac n cheese and chicken together because it is the ultimate comfort food that my whole family enjoys. The creamy cheese sauce and tender chicken make this dish a hit at our dinner table. My kids ask for it every week and I love that I can sneak in some protein and veggies without them complaining. This recipe is perfect for busy weeknights or when you want something hearty and satisfying. It is a balanced meal with carbs from the pasta and protein from the chicken so you feel full and happy after eating. I also like that I can use leftover chicken or rotisserie chicken to save time.

Creamy Mac n Cheese with Chicken

4.8 from 1181 votes

This mac n cheese and chicken recipe combines tender pasta with a rich cheese sauce and juicy chicken pieces. It is a comforting and filling dish that comes together quickly for a family dinner.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Pasta and Chicken

8 oz elbow macaroni
1 lb boneless skinless chicken breasts, cooked and diced
1 tbsp olive oil
1/2 tsp salt
1/4 tsp black pepper

For the Cheese Sauce

2 tbsp butter
2 tbsp all purpose flour
2 cups whole milk
1 cup shredded cheddar cheese
1/2 cup shredded mozzarella cheese
1/4 tsp garlic powder
1/4 tsp paprika

👨‍🍳Directions

1Preheat oven to 375°F.
2Cook macaroni according to package directions until al dente. Drain and set aside.
3Season diced chicken with salt and pepper. Heat olive oil in a skillet over medium heat and cook chicken for 5-7 minutes until golden. Set aside.
4In a medium saucepan, melt butter over medium heat. Whisk in flour and cook for 1 minute.
5Gradually whisk in milk and bring to a simmer, stirring constantly until thickened, about 3-4 minutes.
6Remove from heat and stir in cheddar, mozzarella, garlic powder, and paprika until smooth.
7Combine cooked macaroni, chicken, and cheese sauce in a large bowl. Transfer to a baking dish.
8Bake for 15-20 minutes until bubbly and golden on top. Let rest for 5 minutes before serving.

🔧Equipment

Large pot
Medium saucepan
Whisk
Baking dish (9×13 inch)
Oven

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 12g💛Saturated Fat: 5g❤️Cholesterol: 30mg🧂Sodium: 600mg🌾Total Carbs: 45g🥦Dietary Fiber: 3g🍬Sugars: 5g🥩Protein: 15g

📝Notes

Tips: Use leftover roasted chicken or rotisserie chicken to save time. Add a pinch of cayenne pepper for a little heat. For a healthier version use whole wheat pasta and low fat cheese.

Watch Video Of How Creamy Mac n Cheese with Chicken Works

This mac n cheese and chicken recipe is always a good idea for any occasion because it is easy to make and pleases everyone. It works well for family gatherings or casual dinners and the leftovers are just as tasty the next day. I hope your family enjoys it as much as mine does.

❓ Frequently Asked Questions About Creamy Mac n Cheese with Chicken

1. Can I use a different type of pasta?

Yes, you can use any short pasta like shells, penne, or rotini. Just adjust the cooking time according to the package directions.

2. How do I make this recipe gluten free?

Use gluten free pasta and a gluten free flour blend for the sauce. Make sure your cheese and chicken are gluten free as well.

3. Can I add vegetables?

Absolutely, you can add steamed broccoli, peas, or spinach. Stir them in with the pasta and chicken before baking.

4. How do I store leftovers?

Store in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until warmed through.

5. Can I freeze this dish?

Yes, assemble the dish without baking, cover tightly, and freeze for up to 2 months. Thaw in the fridge overnight and bake as directed.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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