old fashion potato salad recipe

Written BySheba G Updated On
old fashion potato salad recipe
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The Best old fashion potato salad recipe

This old fashioned potato salad recipe is a staple in my kitchen and has been for years. It is the one dish I always bring to family gatherings and summer cookouts because everyone loves it. My kids ask for it with burgers and hot dogs, and it is just as good the next day for lunch. It is simple, uses basic ingredients, and has that classic creamy tangy flavor that reminds me of my grandmother’s cooking. Plus, potatoes have vitamin C and potassium, so you get some good nutrition along with the comfort food taste.

Old Fashioned Potato Salad

Old Fashioned Potato Salad

4.6 from 1852 votes

This classic potato salad features tender potatoes, hard boiled eggs, and a creamy dressing with a hint of tang. It is a simple, no fuss recipe that is perfect for picnics, barbecues, and family dinners.

Prep Time20 mins
Cook Time20 mins
Resting Time0 mins
Total Time40 mins
Servings: 8Cuisine: InternationalCalories: 320 kcal

🥘Ingredients

For the Salad

3 pounds russet potatoes, peeled and cubed
6 large eggs
1 cup mayonnaise
2 tablespoons yellow mustard
1/4 cup sweet pickle relish
1/2 cup finely chopped onion
1/2 cup finely chopped celery
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon paprika (for garnish)

👨‍🍳Directions

1Place the peeled and cubed potatoes in a large pot and cover with cold water. Bring to a boil over high heat.
2Reduce heat to medium and simmer for 10 to 15 minutes until potatoes are fork tender. Drain in a colander and let cool slightly.
3While potatoes cook, place eggs in a small saucepan and cover with cold water. Bring to a boil, then cover and remove from heat. Let stand for 10 minutes.
4Drain the eggs and rinse with cold water. Peel and chop the eggs.
5In a large mixing bowl, whisk together the mayonnaise, mustard, and sweet pickle relish until smooth.
6Add the warm potatoes, chopped eggs, onion, and celery to the bowl. Season with salt and pepper.
7Gently fold everything together until the potatoes are well coated. Be careful not to mash the potatoes.
8Transfer the potato salad to a serving dish and sprinkle with paprika. Cover and refrigerate for at least 2 hours before serving.

🔧Equipment

Large pot
Colander
Mixing bowl
Whisk
Cutting board
Knife

📊Nutrition Facts (per serving)

🔥Calories: 320 kcal🧈Total Fat: 22g💛Saturated Fat: 4g❤️Cholesterol: 145mg🧂Sodium: 620mg🌾Total Carbs: 25g🥦Dietary Fiber: 3g🍬Sugars: 5g🥩Protein: 8g

📝Notes

For the best texture, use starchy potatoes like Russets. You can also add a sprinkle of celery seed or a dash of vinegar for extra tang.

Watch Video Of How Old Fashioned Potato Salad Works

This old fashioned potato salad is a reliable recipe that always gets compliments. It is creamy, tangy, and has that classic taste that works for any occasion from a backyard barbecue to a holiday dinner. I hope you give it a try and it becomes a favorite in your home too.

❓ Frequently Asked Questions About Old Fashioned Potato Salad

1. Can I make this potato salad ahead of time?

Yes, you can make it a day ahead. The flavors actually blend together better after sitting in the fridge overnight. Just give it a gentle stir before serving.

2. How do I keep the potatoes from getting mushy?

Be careful not to overcook the potatoes. Cook them just until they are fork tender, then drain them right away. Let them cool a bit before mixing so they hold their shape.

3. Can I use a different type of potato?

Yes, you can use Yukon Gold or red potatoes. They are waxy and hold up well. Russets are traditional and give a fluffier texture, but any potato works.

4. What if I don’t have sweet pickle relish?

You can substitute with finely chopped dill pickles and a teaspoon of sugar, or use chopped bread and butter pickles. The relish adds sweetness and tang.

5. How long does this potato salad last in the fridge?

It will keep for 3 to 4 days in an airtight container in the refrigerator. Do not leave it out at room temperature for more than 2 hours.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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