brown sugar glazed salmon recipe

The Best brown sugar glazed salmon recipe
This brown sugar glazed salmon is one of those recipes that I make over and over again. My whole family loves it, even my kids who can be picky about fish. The sweet and savory glaze makes the salmon so flavorful and it comes together in under 30 minutes which is perfect for busy weeknights. I also love that salmon is packed with healthy omega 3 fatty acids and protein so I feel good serving it to my family. It is a fantastic option for a quick dinner but also elegant enough for a special occasion or a gathering with friends.

Brown Sugar Glazed Salmon
This brown sugar glazed salmon is a quick and easy weeknight dinner. The sweet and savory glaze creates a beautiful caramelized crust on the salmon.
π₯Ingredients
For the Salmon
For the Glaze
π¨βπ³Directions
π§Equipment
πNutrition Facts (per serving)
πNotes
Watch Video Of How Brown Sugar Glazed Salmon Works
This brown sugar glazed salmon is always a good idea for any occasion. It is a simple and reliable recipe that works well for a quick family dinner or a more formal gathering. I hope your family loves it as much as mine does.
β Frequently Asked Questions About Brown Sugar Glazed Salmon
1. Can I use frozen salmon for this recipe?
Yes, you can use frozen salmon. Make sure to thaw it completely in the refrigerator before cooking. Pat it very dry with paper towels to remove excess moisture so the glaze sticks well.
2. How do I know when the salmon is done?
The salmon is done when it flakes easily with a fork and the internal temperature reaches 145 degrees F. It should be opaque throughout. Baking time will vary depending on the thickness of your fillets.
3. Can I make the glaze ahead of time?
Yes, you can make the glaze up to a day in advance. Store it in an airtight container in the refrigerator. Give it a good stir before using it on the salmon.
4. What can I serve with this brown sugar glazed salmon?
This salmon pairs well with steamed rice, roasted vegetables like asparagus or broccoli, or a simple green salad. The sweet glaze also goes nicely with a side of quinoa or couscous.
5. Can I cook this salmon on the grill instead of the oven?
Absolutely. Preheat your grill to medium high heat and lightly oil the grates. Grill the glazed salmon for about 4 to 6 minutes per side, or until cooked through. Watch it closely so the sugar in the glaze does not burn.
