cranberry walnut chicken salad recipe

Written BySheba G Updated On
cranberry walnut chicken salad recipe
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The Best cranberry walnut chicken salad recipe

I have been making this cranberry walnut chicken salad for years, and it is always a hit with my family. My kids love the sweet cranberries and crunchy walnuts mixed with tender chicken. It is perfect for a quick lunch, a light dinner, or even a picnic. The best part is that it is packed with protein from the chicken and healthy fats from the walnuts, plus the cranberries add a boost of antioxidants. I love that I can make a big batch and have it ready for busy weekdays or when we need a simple meal that everyone enjoys.

Cranberry Walnut Chicken Salad

Cranberry Walnut Chicken Salad

4.8 from 645 votes

A creamy and crunchy chicken salad with sweet dried cranberries and toasted walnuts. Perfect for sandwiches, wraps, or served on a bed of greens.

Prep Time15 mins
Cook Time20 mins
Resting Time0 mins
Total Time35 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Chicken Salad

2 cups cooked chicken, shredded or diced
1/2 cup dried cranberries
1/2 cup walnuts, chopped and toasted
1/4 cup plain Greek yogurt
1/4 cup mayonnaise
1 tablespoon lemon juice
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons fresh parsley, chopped
1/4 cup celery, finely diced

👨‍🍳Directions

1Toast the walnuts in a small skillet over medium heat for 3-4 minutes until fragrant. Set aside to cool.
2In a large mixing bowl, combine the shredded chicken, dried cranberries, toasted walnuts, and diced celery.
3In a small bowl, whisk together the Greek yogurt, mayonnaise, lemon juice, salt, and pepper.
4Pour the dressing over the chicken mixture and stir until everything is well coated.
5Fold in the fresh parsley.
6Cover and refrigerate for at least 30 minutes before serving to allow flavors to meld.

🔧Equipment

Large mixing bowl
Small skillet
Knife
Cutting board
Measuring cups and spoons

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 22g💛Saturated Fat: 4g❤️Cholesterol: 65mg🧂Sodium: 450mg🌾Total Carbs: 20g🥦Dietary Fiber: 2g🍬Sugars: 12g🥩Protein: 22g

📝Notes

Tips: For extra flavor, add a pinch of curry powder or swap the walnuts for pecans. This salad keeps well in the fridge for up to 3 days.

Watch Video Of How Cranberry Walnut Chicken Salad Works

This cranberry walnut chicken salad is always a good idea for any occasion. It works well for family gatherings, potlucks, or just a simple lunch at home. I love that it is easy to make and everyone always asks for the recipe.

❓ Frequently Asked Questions About Cranberry Walnut Chicken Salad

1. Can I use rotisserie chicken for this recipe?

Yes, rotisserie chicken works great. Just remove the skin and shred or dice the meat. It saves time and adds good flavor.

2. How long does cranberry walnut chicken salad last in the fridge?

It stays fresh for 3 to 4 days when stored in an airtight container. I recommend making it a day ahead for the best taste.

3. Can I make this recipe dairy free?

Absolutely. Use a dairy free yogurt and mayonnaise. There are many good plant based options that work well.

4. What can I serve with this chicken salad?

You can serve it on bread or croissants for sandwiches, in lettuce wraps for a low carb option, or over a bed of mixed greens for a light salad.

5. Can I add other ingredients like grapes or apples?

Yes, diced apples or halved red grapes add a nice sweetness and crunch. Just fold them in gently so they do not get mushy.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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