oat bread machine recipe

Written BySheba G Updated On
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The Best oat bread machine recipe

I’ve been making oat bread in my machine for years, and it’s still a favorite in our household. The recipe is simple, yet the result is a deliciously dense and moist loaf that’s perfect for sandwiches, toast, or just snacking on.

I love that it’s made with rolled oats, which give it a lovely texture and flavor. My kids adore helping me shape the dough into a ball before we put it in the machine – they think it’s like making a big cookie!

As for me, I appreciate how easy it is to make this recipe – just throw all the ingredients in the machine and let it do its magic. It’s also great for using up leftover oats that might otherwise go to waste.

Plus, the best part is that it’s a relatively healthy option compared to some other types of bread. We often have this for breakfast, but it’s also great as a snack or even as a base for sandwiches for lunch.

The aroma of freshly baked oat bread wafting from the machine is one of my favorite scents – it’s just so comforting and inviting. My family and I have tried many different recipes over the years, but this one remains a staple in our kitchen.

Oat Bread Machine Recipe

4.6 from 762 votes

This oat bread machine recipe is perfect for a healthy and hearty loaf of bread. It’s easy to make and great for sandwiches or toast.

Prep Time10 mins
Cook Time2 hours 15 mins
Resting Time0 mins
Total Time2 hours 25 mins
Servings: 10Cuisine: InternationalCalories: 180 kcal

🥘Ingredients

For the Bread Machine

1 1/2 cups water
2 tbsp butter
2 tbsp honey
1 1/2 cups oats
1 1/2 cups whole wheat flour
1 1/2 cups all-purpose flour
1 1/2 tsp salt
2 tsp active dry yeast

👨‍🍳Directions

1Add water, butter, and honey to the bread machine pan.
2Make sure the butter is at room temperature to ensure it mixes well with the other ingredients.
3The butter should be soft but not melted.
4Add oats, whole wheat flour, all-purpose flour, and salt to the pan.
5Ensure all dry ingredients are evenly distributed around the pan.
6The dry ingredients should be evenly mixed with the wet ingredients and there should be no lumps of flour.
7Make a small well in the center of the dry ingredients and add the yeast.
8Set the bread machine to the basic or whole wheat setting and select the medium crust.
9Press start and allow the machine to complete the cycle.
10The bread should rise to the top of the pan and the crust should be golden brown when done.
11Once the bread is done, remove it from the pan and let it cool on a wire rack for at least 10 minutes before slicing.
12The bread should have a hollow sound when tapped on the bottom and should be slightly firm to the touch.

🔧Equipment

Bread machine
Measuring cups
Measuring spoons

📊Nutrition Facts (per serving)

🔥Calories: 180 kcal🧈Total Fat: 4g💛Saturated Fat: 2g❤️Cholesterol: 10mg🧂Sodium: 300mg🌾Total Carbs: 32g🥦Dietary Fiber: 4g🍬Sugars: 4g🥩Protein: 6g

📝Notes

Tips: For a sweeter bread, add 1/4 cup of dried fruit or nuts to the dough.

Watch Video Of How Oat Bread Machine Recipe Works

This oat bread machine recipe is always a good idea for any occasion. It is perfect for family gatherings, potlucks, or even as a thoughtful gift for neighbors and friends.

The combination of oats and bread makes it a comforting and satisfying choice for any meal or snack. I personally love making this bread because it is not only delicious but also nutritious.

The oats add a healthy twist to traditional bread, making it a great option for those looking to incorporate more fiber into their diet. Plus, the convenience of using a bread machine means you can enjoy fresh, homemade bread with minimal effort.

The oat bread machine recipe is a true winner in my book, and I know it will become a favorite in your kitchen too.

❓ Frequently Asked Questions About Oat Bread Machine

Q: Can I use steel-cut oats instead of rolled oats?

No, you should not use steel-cut oats in this recipe. Steel-cut oats are coarser than rolled oats and will not produce the same texture.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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