mini bagel pizza recipe

Written BySheba G Updated On
mini bagel pizza recipe
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The Best mini bagel pizza recipe

The best part about this recipe is how well it lends itself to both everyday meals and special occasions alike – whether we’re looking at family gatherings or just need something quick on a weeknight.

Mini Bagel Pizza

Mini Bagel Pizza

4.6 from 1541 votes

Delicious mini bagel pizzas are an easy snack or meal. Topped with your favorite ingredients, these bite-sized treats are perfect for parties or a quick snack.

Prep Time15 mins
Cook Time15 mins
Resting Time0 mins
Total Time30 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Dough

2 cups all-purpose flour
1 tsp salt
1/2 cup warm water
1 tsp active dry yeast

For the Toppings

1/2 cup pizza sauce
1 cup shredded mozzarella cheese
Toppings of your choice (pepperoni, mushrooms, onions, bell peppers, olives)

For the Sauce

1 cup tomato sauce
2 cloves garlic, minced

👨‍🍳Directions

1Preheat oven to 425°F.
2Line a baking sheet with parchment paper.
3In a mixing bowl, combine flour and salt.
4Add warm water and yeast, mix until a dough forms.
5Knead the dough on a floured surface for 2 minutes.
6Divide the dough into 8 equal pieces and roll each into a small ball.
7Use your fingers to create a small indentation in the center of each ball, creating a mini bagel shape.
8Place the mini bagels on the prepared baking sheet.
9Bake for 10 minutes, or until the bagels are lightly golden.
10Remove from the oven and let cool slightly.
11Spread a thin layer of pizza sauce on each mini bagel.
12Add your favorite toppings and sprinkle with shredded mozzarella cheese.
13Return the mini bagels to the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly, and the toppings are heated through.

🔧Equipment

Mixing bowl
Baking sheet
Oven
Pizza cutter

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 12g💛Saturated Fat: 5g❤️Cholesterol: 30mg🧂Sodium: 600mg🌾Total Carbs: 45g🥦Dietary Fiber: 3g🍬Sugars: 5g🥩Protein: 15g

📝Notes

Tips: You can substitute whole wheat flour for a healthier option. Add your favorite toppings to customize your mini bagel pizzas. Serve with a side salad for a complete meal.

Watch Video Of How Mini Bagel Pizza Works

Mini bagel pizzas are a versatile and delicious snack that can be enjoyed by everyone. They are easy to make, and you can customize them with your favorite toppings. I always keep bagels on hand so I can make these whenever I want.

They are perfect for a quick snack, a light dinner, or a fun party food. You can make them ahead of time and store them in the fridge or freezer. They reheat well in the oven or microwave, making them a convenient option for busy families.

I love making mini bagel pizzas because they are a fun and creative way to enjoy pizza. They are also a healthier option compared to traditional pizza because bagels are lower in calories and can be made with whole grain flour. Mini bagel pizzas are always a good idea for any occasion because they are easy to make, customized to suit everyone’s tastes, and can be made in large quantities.

They are perfect for family gatherings, parties, or just a casual lunch. I highly recommend trying this recipe and making it your own with your favorite toppings.

❓ Frequently Asked Questions About Mini Bagel Pizza

6. What’s the best way to store leftover mini pizzas?

Avoid storing leftovers at room temperature as this can lead to bacterial growth; instead opt for refrigerating them within 2 hours after baking.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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