insta pot ham recipe

The Best insta pot ham recipe
I’m so excited to share this Insta Pot ham recipe with you all, it’s been a game-changer in our household. I first discovered this recipe a few years ago, and since then, it’s become a staple in our family gatherings.
The ease of cooking and the tender result make it perfect for any occasion. My kids love it when I serve it with some mashed potatoes and steamed veggies, but you can also serve it with your favorite sides.
What I love most about this recipe is the simplicity of it – just throw all the ingredients into the Insta Pot and let it do its magic. The result is always a mouth-watering, fall-apart tender ham that’s sure to impress your family and friends.
I’ve made this recipe countless times, and each time, it turns out perfectly. Whether you’re planning a holiday dinner or just need a quick weeknight meal, this Insta Pot ham recipe is sure to please even the pickiest eaters.
The best part? It’s incredibly easy to make, requiring minimal effort on your part while delivering maximum results.
My husband loves it when I serve it with some roasted carrots and parsnips – the sweetness of the carrots pairs perfectly with the savory flavor of the ham. The key to making this recipe successful is using a good quality ham – look for one that’s labeled ‘bone-in’ for the best results.

Instant Pot Ham
A succulent, tender ham cooked to perfection in the Instant Pot, perfect for holidays or family gatherings. This recipe ensures a flavorful, juicy ham with minimal effort.
🥘Ingredients
For the Ham
For the Glaze
👨🍳Directions
🔧Equipment
📊Nutrition Facts (per serving)
Watch Video Of How Instant Pot Ham Works
This Insta Pot ham recipe has been a staple in our household for years, and I’m confident it’ll become one in yours too. It’s perfect for any occasion – whether you’re hosting a large gathering or just need a quick weeknight meal.
And as an added bonus, it’s incredibly easy to store and reheat when you’re short on time. Simply wrap any leftovers tightly in plastic wrap or aluminum foil and refrigerate for up to 5 days or freeze for up to 3 months.
When you’re ready to serve, simply thaw overnight in the fridge or reheat in your Insta Pot with some additional liquid if needed.
❓ Frequently Asked Questions About Instant Pot Ham
Q: Can I use a different type of meat instead of ham?
A: While you can experiment with other types of meat, keep in mind that ham is what gives this recipe its unique flavor profile. If you’re looking for a leaner option, you could try using boneless pork shoulder or beef brisket – just adjust the cooking time accordingly.
Q: How do I know when the ham is done?
A: The Instant Pot will automatically switch to ‘keep warm’ mode once the cooking time has elapsed. Check the internal temperature of the ham by inserting a meat thermometer into the thickest part – it should read at least 165°F (74°C) for food safety.
Q: Can I make this recipe in advance?
A: Yes, you can prepare the ingredients ahead of time and store them in an airtight container in the refrigerator for up to 24 hours or freeze for up to 3 months.
Q: What if I don’t have an Instant Pot?
A: You can also make this recipe using a slow cooker or oven – simply adjust the cooking time accordingly.
Q: Can I add other spices or herbs to give it more flavor?
A: Absolutely! Feel free to experiment with different combinations to find your perfect flavor profile.
