korean bbq chicken marinade recipe

Written BySheba G Updated On
korean bbq chicken marinade recipe
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The Best korean bbq chicken marinade recipe

I’m so excited to share with you my favorite Korean BBQ chicken marinade recipe. I’ve been making this dish for years, and it’s always a hit with my family and friends.

The combination of sweet and spicy flavors is just perfect, and the marinade process makes the chicken so tender and juicy. I love serving this at gatherings and parties because it’s easy to feed a crowd, and everyone can customize their own level of spiciness to their liking.

Plus, it’s a great way to get some delicious, healthy food on the table in no time. My kids adore helping me make the marinade from scratch, and they’re always eager to taste the finished product.

I’ve tried many different Korean BBQ recipes over the years, but this one remains my top pick. It’s just that good!

The key to this recipe is in the marinade itself – a combination of soy sauce, garlic, ginger, brown sugar, and gochujang that gives the chicken an incredible depth of flavor. I’ve experimented with different ratios of ingredients and spices, but this is the combination that works best for me.

And don’t even get me started on how easy it is to throw everything into a zip-top bag and let the magic happen in the fridge overnight.

Korean BBQ Chicken Marinade

Korean BBQ Chicken Marinade

4.9 from 560 votes

This Korean BBQ Chicken Marinade recipe is a flavorful blend of sweet and savory ingredients that transforms chicken into a delicious grilled dish. It’s perfect for a backyard barbecue or a quick weeknight meal.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

Marinade Ingredients

1/4 cup soy sauce
2 tbsp gochujang
2 tbsp honey
2 tbsp sesame oil
2 cloves garlic
1 tbsp grated ginger
1 tbsp rice vinegar
1 tbsp vegetable oil

Chicken

1.5 lbs boneless skinless chicken breasts

👨‍🍳Directions

1In a mixing bowl, combine soy sauce, gochujang, honey, sesame oil, minced garlic, grated ginger, and rice vinegar.
2Whisk until honey is fully dissolved.
3Add vegetable oil and mix well.
4Place chicken breasts in a large zip-top bag or a shallow dish.
5Pour the marinade over the chicken, ensuring it is fully coated.
6Seal the bag or cover the dish and refrigerate for at least 30 minutes, or up to 4 hours for better flavor.
7Preheat the oven to 400°F (200°C).
8Remove the chicken from the marinade and place it on a baking sheet lined with parchment paper.
9Discard the remaining marinade.
10Bake the chicken for 20-25 minutes, or until the internal temperature reaches 165°F (74°C).
11The chicken should be golden brown and juices should run clear when poked with a fork.
12Remove the chicken from the oven and let it rest for 5-10 minutes before slicing.
13This allows the juices to redistribute throughout the meat.
14Serve with your favorite sides and enjoy.

🔧Equipment

Mixing bowl
Baking sheet
Oven

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 18g💛Saturated Fat: 3g❤️Cholesterol: 110mg🧂Sodium: 1200mg🌾Total Carbs: 15g🥦Dietary Fiber: 1g🍬Sugars: 12g🥩Protein: 35g

📝Notes

Tip: You can adjust the spiciness by increasing or decreasing the amount of gochujang. For a gluten-free version, use tamari instead of soy sauce.

Watch Video Of How Korean BBQ Chicken Marinade Works

This Korean BBQ chicken marinade recipe is always a good idea for any occasion. It’s a versatile and flavorful addition to your recipe collection, perfect for family gatherings, barbecue parties, or even a simple weeknight dinner. The marinade keeps well in the refrigerator for up to a week, making it convenient for meal prepping.

You can marinate a large batch of chicken and cook it throughout the week, saving time and effort. This recipe is not only delicious but also packed with health benefits, making it a great choice for a balanced diet. You can serve it with a variety of side dishes, such as steamed rice, stir-fried vegetables, or a side salad, to create a complete and satisfying meal.

The marinade also works well with other proteins, such as pork or beef, making it a versatile addition to your recipe collection. My family always looks forward to this dish, and I’m sure yours will too. It’s a fantastic recipe for a barbecue party, a family dinner, or even a weeknight meal.

The flavors are complex yet balanced, making it a crowd-pleaser for both adults and kids.

❓ Frequently Asked Questions About Korean BBQ Chicken Marinade

Q: What is Korean BBQ chicken?

Korean BBQ chicken is a popular dish that originated in Korea where marinated chicken is grilled over high heat until caramelized.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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