oats honey cookies recipe

Written BySheba G Updated On
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The Best oats honey cookies recipe

I’m so excited to share this recipe for oats honey cookies with you all. I’ve been making these for years, and my family just loves them.

They’re the perfect combination of crunchy and chewy, with a hint of sweetness from the honey. The best part is that they’re incredibly easy to make, and can be whipped up in no time.

I like to think of them as a healthier alternative to traditional cookies, since they’re made with rolled oats and honey instead of refined flour and sugar. Plus, they’re perfect for snacking on the go or as a sweet treat after dinner.

My kids always ask for these when they’re feeling down or need a pick-me-up, and I love that they’re such a comforting treat for them. I’ve even started making them for special occasions like holidays and parties, because they’re just so versatile and delicious.

And let’s not forget about the health benefits – oats are packed with fiber and nutrients, while honey has antibacterial properties that can help soothe a sore throat or calm a cough. So not only do these cookies taste amazing, but they’re also good for you too!

They’re also incredibly easy to customize – you can add in nuts, seeds, or even dried fruit to give them an extra boost of flavor and nutrition. My favorite way to make them is with a combination of rolled oats and chopped walnuts for added texture and crunch.

Oats Honey Cookies

4.6 from 831 votes

Enjoy the perfect balance of sweet and chewy with these delightful Oats Honey Cookies. Made with wholesome oats and natural honey, these cookies are a healthier alternative to traditional treats.

Prep Time15 mins
Cook Time15 mins
Resting Time0 mins
Total Time30 mins
Servings: 12Cuisine: InternationalCalories: 120 kcal

🥘Ingredients

Wet Ingredients

1/2 cup honey
1/2 cup butter, softened
1 large egg

Dry Ingredients

1 cup rolled oats
1/2 cup all-purpose flour
1/2 tsp baking soda
1/2 tsp ground cinnamon
1/4 tsp salt

Add-ins

1/2 cup chopped nuts (optional)
1/2 cup raisins (optional)

👨‍🍳Directions

1Preheat your oven to 350°F.
2Line a baking sheet with parchment paper.
3In a large mixing bowl, cream together the softened butter and honey using an electric mixer until light and fluffy.
4This should take about 2 to 3 minutes.
5Add the egg and mix until well combined.
6In a separate bowl, combine the rolled oats, all-purpose flour, baking soda, ground cinnamon, and salt.
Mix well.
7Gradually add the dry ingredients to the wet ingredients, mixing with a wooden spoon until just combined.
8Fold in the chopped nuts and raisins if using.
9Using a tablespoon, drop rounded portions of dough onto the prepared baking sheet, spacing them about 2 inches apart.
10Bake in the preheated oven for 10 to 12 minutes, or until the edges are lightly golden.
11Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

🔧Equipment

Mixing bowl
Electric mixer
Baking sheet
Parchment paper
Measuring cups and spoons
Wooden spoon

📊Nutrition Facts (per serving)

🔥Calories: 120 kcal🧈Total Fat: 5g💛Saturated Fat: 2g❤️Cholesterol: 15mg🧂Sodium: 75mg🌾Total Carbs: 18g🥦Dietary Fiber: 1g🍬Sugars: 10g🥩Protein: 2g

📝Notes

Tips: For a chewier cookie, slightly underbake them. You can also add chocolate chips or dried fruits for extra flavor.

Watch Video Of How Oats Honey Cookies Works

Oats honey cookies are a versatile and delicious treat that can be enjoyed at any time of the day. They are perfect for family gatherings, potlucks, or as a gift for friends. These cookies are not only delicious but also packed with health benefits, making them a great choice for a wholesome snack. They pair well with a cup of tea or coffee, and they can also be enjoyed on their own.

I always have them on hand for a quick snack or to satisfy a sweet craving. The best part about this recipe is that it’s easy to make and doesn’t require any special equipment. It’s a great way to introduce wholesome treats to your family and friends. Plus, they can be made in large batches to save time.

I love that they can be customized with different mix-ins to suit everyone’s tastes. This recipe is a great go-to for any occasion and is always a hit with family and friends. It’s a perfect blend of traditional baking methods and modern health-conscious ingredients. I always recommend trying it out for yourself and seeing how much you and your family will enjoy these delicious oats honey cookies.

They are a perfect example of how healthy and delicious can go hand in hand.

❓ Frequently Asked Questions About Oats Honey Cookies

Q: Can I make these cookies vegan?

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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