coq a leekie soup recipe

Written BySheba G Updated On
coq a leekie soup recipe
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The Best coq a leekie soup recipe

I’m so excited to share with you my favorite Coq a Leekie soup recipe! This traditional French dish has been a staple in our household for years, and for good reason – it’s incredibly flavorful and easy to make. The combination of tender chicken, caramelized leeks, and rich broth is a match made in heaven.

My kids adore helping me prepare this meal, and it’s become a regular part of our family’s weekly dinner routine. As for me, I love how versatile this recipe is – whether we’re serving it as a comforting weeknight meal or a special occasion dish, it always hits the spot. Plus, the health benefits of this soup are numerous – the leeks provide a boost of vitamins and minerals, while the chicken offers lean protein.

And let’s not forget the convenience factor – this soup can be made in advance and reheated as needed, making it perfect for busy families like mine. I’ve tried countless variations of this recipe over the years, but this one remains my absolute favorite – it’s simple, yet packed with flavor. And the best part?

It’s incredibly easy to customize to suit your tastes. Whether you prefer a lighter broth or a richer one, this recipe can be adapted to fit your needs. And don’t even get me started on the leftovers – this soup freezes beautifully and can be reheated at a moment’s notice.

I’ve lost count of how many times I’ve made this soup for my family over the years – it’s truly a staple in our household.

Coq a leekie soup

Coq a leekie soup

4.8 from 738 votes

A comforting and flavorful Scottish soup made with chicken, leeks, and potatoes. This hearty soup is perfect for cold weather and family gatherings.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the soup

2 tbsp butter
2 large leeks, thinly sliced
2 medium carrots, diced
2 medium potatoes, diced
1 large onion, finely chopped
2 cloves garlic, minced
4 cups chicken broth
1 cup water
2 boneless, skinless chicken breasts, cut into bite-sized pieces
1 tsp salt
1/2 tsp black pepper
1 tsp dried thyme
2 bay leaves
2 tbsp chopped fresh parsley, for garnish

👨‍🍳Directions

1In a large pot, melt the butter over medium heat.
2Add the leeks, carrots, onions, and garlic.
3Cook, stirring occasionally, until the vegetables are softened, about 5-7 minutes.
4Add the chicken broth, water, potatoes, chicken pieces, salt, black pepper, thyme, and bay leaves.
5Stir well to combine.
6Bring the mixture to a boil over high heat.
7Reduce the heat to medium-low, cover the pot, and let it simmer for 20-25 minutes, or until the chicken is cooked through and the potatoes are tender.
8Stir occasionally to prevent sticking.
9Remove the bay leaves.
10Taste and adjust the seasoning if needed.
11Ladle the soup into bowls and garnish with chopped fresh parsley before serving.
12Serve hot and enjoy.

🔧Equipment

Large pot
Wooden spoon
Cutting board
Knife

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 12g💛Saturated Fat: 5g❤️Cholesterol: 30mg🧂Sodium: 600mg🌾Total Carbs: 45g🥦Dietary Fiber: 3g🍬Sugars: 5g🥩Protein: 15g

📝Notes

Tips: For a creamier soup, you can stir in 1/2 cup of heavy cream or milk before serving. To make it spicier, add a pinch of cayenne pepper or red pepper flakes.

This Coq a Leekie soup recipe has been a beloved staple in our household for years, and I’m confident it will become one in yours too! It’s perfect for any occasion – whether you’re looking for a comforting weeknight meal or want to impress your guests with something special.

The best part? It’s incredibly easy to customize to suit your tastes and preferences.

And don’t even get me started on the leftovers – this soup freezes beautifully and can be reheated at any time. So go ahead and give this recipe a try – I promise you won’t be disappointed!

❓ Frequently Asked Questions About Coq a leekie soup

What is Coq a Leekie soup?

Coq a Leekie is a traditional French dish that originated in the countryside. The name ‘coq’ translates to ‘rooster’ in English, which refers to the original dish being made with rooster meat.

Is Coq a Leekie soup healthy?

This soup is an excellent source of vitamins and minerals from the leeks, as well as lean protein from the chicken. It’s also relatively low in calories compared to other rich soups.

Can I use other vegetables instead of leeks?

While leeks are an integral part of Coq a Leekie soup, you can experiment with other vegetables like onions or garlic if you prefer.

How long does Coq a Leekie soup take to prepare?

This recipe is quick and easy to make – you can have it ready in under an hour.

Can I freeze Coq a Leekie soup for later?

This soup freezes beautifully and can be reheated at any time.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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