ground beef tomato sauce recipe
The Best ground beef tomato sauce recipe
I’ve been making this ground beef tomato sauce recipe for years, and it’s always a hit with my family. It’s a classic comfort food dish that’s easy to make and packed with flavor. The combination of ground beef, onions, garlic, and tomatoes is a perfect blend of savory and sweet flavors.
My kids love it when I serve it over pasta or with some crusty bread on the side. This recipe is also a great way to get in some extra veggies, as you can add in some chopped bell peppers or mushrooms to make it even healthier. One of the best things about this recipe is that it’s so versatile – you can serve it at a family gathering, a casual dinner party, or even just a weeknight meal.
I like to make a big batch of it and freeze it for later, so I can easily reheat it whenever I need it. Plus, the leftovers are always delicious the next day. The key to making this recipe is to let the sauce simmer for at least 30 minutes, so all the flavors can meld together.
This gives the sauce a rich and depth of flavor that’s hard to replicate with quicker cooking methods. One of my favorite things about this recipe is that it’s so easy to customize – you can add in your favorite spices or herbs to give it an extra boost of flavor. I like to add in some dried oregano and basil for an Italian twist, while my husband prefers to add in some cumin and chili powder for a spicy kick.
Whatever you choose, this recipe is sure to become a staple in your household.
Classic Ground Beef Tomato Sauce
A hearty and flavorful ground beef tomato sauce perfect for pasta or as a base for other dishes. This recipe combines browned ground beef with a rich tomato sauce, simmered to perfection.
🥘Ingredients
For the Ground Beef
For the Sauce
👨🍳Directions
🔧Equipment
📊Nutrition Facts (per serving)
📝Notes
Watch Video Of How Classic Ground Beef Tomato Sauce Works
This ground beef tomato sauce recipe is always a good idea for any occasion – whether you’re looking for a quick weeknight meal or want to impress your guests at a dinner party.
It’s also super versatile, so feel free to customize it however you like.
One of my favorite things about this recipe is that it’s so easy to reheat – just pop it in the microwave or on the stovetop and serve over pasta or rice.
❓ Frequently Asked Questions About Ground Beef Tomato Sauce
Q: What type of pasta should I use with this ground beef tomato sauce?
For this recipe, I recommend using a hearty pasta like pappardelle or rigatoni that can hold up to the rich and meaty sauce.
Q: Can I use lean ground beef instead of regular ground beef?
While you can use lean ground beef if you prefer, keep in mind that it may not be as flavorful as regular ground beef.
Q: How do I store leftover ground beef tomato sauce?
To store leftover sauce, let it cool completely before transferring it to an airtight container in the fridge.
Q: Can I make this recipe with ground turkey instead of ground beef?
Yes, you can make this recipe with ground turkey if you prefer – just adjust the cooking time accordingly.
Q: What if I don’t have any canned tomatoes on hand?
No worries – you can use fresh tomatoes instead! Just be sure to chop them up finely before adding them to the sauce.
