apple caramel dump cake recipe
The Best apple caramel dump cake recipe
I’m so excited to share this apple caramel dump cake recipe with you all. I’ve been making this cake for years, and it’s always a hit with my family and friends. It’s one of those recipes that’s easy to make, yet impressive enough for a special occasion.
The best part is that it’s incredibly versatile – you can serve it as a dessert, a snack, or even as a brunch item. And the best part is that it’s made with just a few simple ingredients: apples, caramel sauce, and a box of yellow cake mix. I love how moist and flavorful the cake turns out, and the caramel sauce adds just the right amount of sweetness.
My kids love helping me mix together the batter and watching it transform into a delicious cake. We always have so much fun making this together on weekends. It’s also great because it’s relatively healthy compared to other desserts – we’re talking apples and caramel sauce, not sugar and butter!
But don’t get me wrong, it still feels like a treat when we’re eating it. My husband loves how easy it is to make, too – just dump everything into a pan and bake! It’s perfect for those busy weeknights when we need something quick but satisfying.
Plus, it makes our whole house smell amazing while it’s baking. It’s definitely become one of our go-to recipes for any occasion. My mom even asked for the recipe after she tried it at our last family gathering!
I’m so glad I can share this with all of you now.

Apple Caramel Dump Cake
A delicious and easy-to-make dessert featuring a layer of apples and caramel topped with a simple cake mix. This recipe is a must-try for any occasion.
🥘Ingredients
For the Cake
For the Filling
👨🍳Directions
🔧Equipment
📊Nutrition Facts (per serving)
📝Notes
Watch Video Of How Apple Caramel Dump Cake Works
This apple caramel dump cake is always a hit with my family and friends – it’s easy to make, versatile enough for any occasion, and tastes amazing every time.
We love serving it warm from the oven with vanilla ice cream or whipped cream on top.
It’s also perfect for potlucks or family gatherings because you can easily double or triple the recipe without too much extra effort.
❓ Frequently Asked Questions About Apple Caramel Dump Cake
Q: What is an apple caramel dump cake?
This recipe is essentially a dump cake made with apples, caramel sauce, and yellow cake mix.
Q: How do I make an apple caramel dump cake?
Preheat your oven to 350°F (180°C). In a large mixing bowl, combine 1 cup of chopped apples (any variety will do), 1 cup of caramel sauce (you can use store-bought or homemade), and 1 box of yellow cake mix (follow the instructions on the box for the correct amount of liquid ingredients). Pour everything into a 9×13-inch baking dish and bake for about 40-45 minutes or until the top is golden brown.
Q: Can I customize this recipe?
Yes! You can add nuts like walnuts or pecans for added texture and flavor. You can also use different types of apples or add other fruits like bananas or berries to create different flavor combinations.
Q: Is this recipe suitable for vegans?
No, unfortunately not. The yellow cake mix contains eggs and dairy products.
Q: Can I make individual servings?
Yes! Simply divide the batter among individual ramekins or mini cast-iron skillets for adorable single-serving desserts.
