simple okra gumbo recipe

Written BySheba G Updated On
simple okra gumbo recipe
Jump to Recipe Jump to Video Print Recipe
Table of Contents▼

The Best simple okra gumbo recipe

I’m so excited to share this simple okra gumbo recipe with you all. As a busy mom, I’m always on the lookout for easy and delicious meals that my family will love. And let me tell you, this one is a winner.

Okra gumbo is a classic Southern dish that’s been passed down through generations, and it’s surprisingly easy to make. The key is to use fresh okra, which gives the soup a lovely texture and flavor. I like to use frozen okra in the winter months when it’s hard to find fresh.

Simply thaw it out and add it to the pot with the other ingredients. This recipe makes about 6 servings, perfect for a family dinner or a casual gathering with friends. And the best part?

It’s ready in just 30 minutes! I love serving this gumbo over rice, but you can also serve it with some crusty bread or over egg noodles for a heartier meal. My kids devour this dish, and I’m sure yours will too.

The flavors are rich and satisfying, with just the right amount of spice. And don’t even get me started on the health benefits – okra is packed with vitamins and antioxidants, making this dish a guilt-free pleasure. So go ahead, give this recipe a try, and enjoy the warm fuzzy feelings that come with cooking up a delicious meal for your loved ones.

Simple Okra Gumbo

Simple Okra Gumbo

4.6 from 1450 votes

A comforting and flavorful gumbo featuring okra, tomatoes, and a rich roux. This dish is perfect for a hearty meal with a Southern twist.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Gumbo

1 lb okra, sliced
1 large onion, chopped
1 green bell pepper, chopped
2 cloves garlic, minced
1 can (14.5 oz) diced tomatoes
4 cups chicken broth
1 tsp salt
1/2 tsp black pepper
1/2 tsp cayenne pepper
2 tbsp vegetable oil

For the Roux

1/2 cup all-purpose flour
1/2 cup vegetable oil

👨‍🍳Directions

1In a large pot, heat 1/2 cup vegetable oil over medium heat.
2Add 1/2 cup flour to the pot and stir constantly with a wooden spoon to form a roux.
3The roux will darken to a peanut butter color.
4This should take 5-7 minutes.
5Be careful not to burn it.
6Add chopped onion, green bell pepper, and minced garlic to the roux.
7Cook, stirring frequently, until the vegetables are softened and the onions are translucent.
8This should take 5 minutes.
9The vegetables will release moisture and the roux will thicken.
10Add sliced okra to the pot and stir well to combine with the roux and vegetables.
11Cook for 3 minutes, stirring occasionally.
12The okra will begin to soften and release its mucilaginous liquid.
13Pour in the diced tomatoes and chicken broth.
14Stir well to combine all the ingredients.
15Bring the mixture to a boil over high heat.
16Reduce the heat to medium-low and let the gumbo simmer for 20 minutes.
17The gumbo will thicken slightly and the flavors will meld together.
18Season the gumbo with salt, black pepper, and cayenne pepper.
19Stir well to combine.
20Taste and adjust the seasoning if necessary.
21The gumbo should have a balanced flavor with a slight kick from the cayenne pepper.
22Serve the gumbo hot over steamed rice.
23Garnish with chopped green onions or parsley if desired.
24The gumbo will have a thick, hearty consistency with a rich, flavorful broth.

🔧Equipment

Large pot
Wooden spoon
Measuring cups
Measuring spoons

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 20g💛Saturated Fat: 3g❤️Cholesterol: 0mg🧂Sodium: 1200mg🌾Total Carbs: 35g🥦Dietary Fiber: 6g🍬Sugars: 8g🥩Protein: 8g

📝Notes

Tips: For a spicier gumbo, add more cayenne pepper or a pinch of hot sauce. You can also add cooked chicken, shrimp, or sausage for added protein.

Okra gumbo is a versatile and delicious dish that’s perfect for any occasion. It’s easy to make and can be customized with your favorite meats or vegetables.

It’s a great meal for family gatherings or a cozy dinner at home. The rich, hearty flavors and comforting texture make it a crowd-pleaser for any occasion.

It’s a great way to introduce kids to new vegetables and flavors, as the okra and other ingredients create a delicious and comforting dish that they’ll love. My family loves this recipe and I know yours will too.

It’s a great way to bring people together and create lasting memories with a delicious meal.

❓ Frequently Asked Questions About Okra Gumbo

1.

What is okra gumbo?

Okra gumbo is a traditional Southern soup made with okra, meat or seafood, and spices. It’s a hearty and flavorful dish that’s perfect for cold winter nights or any time you need a comforting meal.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

Similar Posts