bbq pork butt recipe
The Best bbq pork butt recipe
I’m so excited to share my favorite BBQ pork butt recipe with you! This dish has been a staple in our household for years, and I’m always getting requests from friends and family for the recipe. The pork butt is a cut of meat that’s perfect for slow-cooking, and when it’s smothered in a sweet and tangy BBQ sauce, it’s absolute magic.
My kids love helping me prepare the ingredients and putting the pork butt in the slow cooker, and they can’t get enough of the tender, fall-apart meat that comes out of it. As for me, I love how easy this recipe is to make – just throw everything in the slow cooker and let it do its thing. It’s perfect for a busy weeknight dinner or a special occasion like a family gathering.
And the best part? It’s actually good for you too! The pork butt is a lean cut of meat, and when you pair it with some healthy veggies and a drizzle of BBQ sauce, you’ve got a meal that’s both delicious and nutritious.
Plus, the slow cooker does all the work for you, so you can just set it and forget it. I’ve made this recipe countless times over the years, but I still get excited every time I take it out of the slow cooker and serve it up to my loved ones. There’s just something about that first bite that makes all the hard work worth it – the tender meat, the tangy sauce, and the comforting feeling of knowing I’ve made something special for my family.
And as an added bonus, this recipe is also super easy to customize – want to add some extra spices? Go ahead! Want to try out a new type of BBQ sauce?
You do you! It’s one of those recipes that’s perfect just the way it is, but also invites experimentation and creativity. Which is why I’m so happy to be sharing it with you today.
BBQ Pork Butt
Tender and flavorful BBQ pork butt slow-cooked to perfection. This recipe features a homemade BBQ sauce that complements the smoky flavor of the pork.
🥘Ingredients
For the Pork
For the BBQ Sauce
👨🍳Directions
🔧Equipment
📊Nutrition Facts (per serving)
📝Notes
This BBQ pork butt recipe is always a hit at our house – whether we’re having a casual weeknight dinner or hosting a big family gathering. And because it’s so easy to make ahead of time (just throw everything in the slow cooker and let it do its thing!)
, it’s perfect for busy days when we don’t have time to fuss over cooking dinner from scratch. Plus, as an added bonus, leftovers are super easy to reheat – just toss them back in the slow cooker with some more BBQ sauce (because who doesn’t love extra sauce?)
and let them heat up until hot and bubbly. We love serving this dish up with some crusty bread or over mashed potatoes – either way, everyone raves about how deliciously tender the meat is!
❓ Frequently Asked Questions About BBQ Pork Butt
Q: What type of pork should I use for this recipe?
A: You can use either bone-in or boneless pork butt for this recipe – just make sure to adjust the cooking time accordingly if you’re using boneless pork.
Q: Can I make this recipe in a hurry?
A: While slow-cooking is definitely the best way to go with this recipe, you can also make it in a pinch by using high heat on your stovetop or in your oven.
Q: Do I need any special equipment for this recipe?
A: All you need is a slow cooker – no fancy gadgets or gizmos required!
Q: Can I store leftovers in the fridge?
A: Absolutely – just be sure to let them cool completely before storing them in an airtight container.
Q: How long does this recipe take to cook?
A: Depending on your slow cooker’s settings, this recipe will take anywhere from 8-12 hours to cook through.
