big bob gibson white sauce recipe
The Best big bob gibson white sauce recipe
I have been making Big Bob Gibson white sauce for years and it is a staple in my kitchen. This tangy Alabama style white barbecue sauce is perfect for chicken, pork, and even as a dip for veggies. My kids love it on grilled chicken and it adds a unique flavor that you just cannot get from traditional red sauces.
What I love most about this recipe is how simple it is to make with ingredients I always have on hand. It comes together in minutes and the taste is so fresh and bright. The base of mayonnaise, vinegar, and horseradish gives it a creamy texture with a nice kick. It is a healthier alternative to heavy cream based sauces because it uses mayonnaise which is lower in sugar and fat than many store bought dressings.
This sauce has become our go to for summer cookouts and weekday dinners alike. It keeps well in the fridge for up to a week so I often make a double batch. I love that it is versatile enough to use as a marinade, a basting sauce, or a finishing sauce. It always gets compliments and I am happy to share this recipe with you.
Big Bob Gibson White Sauce
This is a classic Alabama white barbecue sauce from Big Bob Gibsonβs Bar-B-Q. It is tangy, creamy, and slightly spicy, perfect for grilled chicken, pork, or as a dipping sauce.
π₯Ingredients
For the Sauce
π¨βπ³Directions
π§Equipment
πNutrition Facts (per serving)
πNotes
Watch Video Of How Big Bob Gibson White Sauce Works
This Big Bob Gibson white sauce recipe is a must try for anyone who loves barbecue. It is simple to make and adds a fantastic tangy flavor to any grilled meat. I always make a batch for family gatherings because everyone loves it and it never disappoints.
β Frequently Asked Questions About Big Bob Gibson White Sauce
1. Can I use this sauce as a marinade?
Yes, you can use this white sauce as a marinade for chicken or pork. Just coat the meat and let it sit in the fridge for at least 2 hours before cooking. The vinegar helps tenderize the meat and adds flavor.
2. How long does this sauce last in the fridge?
This sauce will keep well in an airtight container in the refrigerator for up to one week. The flavors actually get better after a day or two.
3. Can I make this sauce dairy free?
Yes, this sauce is naturally dairy free since it is made with mayonnaise. Just check the label on your mayonnaise to make sure it does not contain any dairy ingredients.
4. What if I donβt have horseradish?
You can substitute prepared horseradish with a tablespoon of Dijon mustard or a teaspoon of wasabi paste for a similar kick. The flavor will be different but still good.
5. Is this sauce spicy?
The cayenne pepper gives it a mild to moderate heat. You can adjust the amount to your taste. For a milder sauce, use only 1/4 teaspoon or omit it entirely.
