chicken salad chick broccoli salad recipe
The Best chicken salad chick broccoli salad recipe

Chicken Salad with Broccoli
A refreshing and protein-packed salad combining shredded chicken with tender broccoli, creamy dressing, and fresh vegetables. Perfect for lunchboxes or light meals.
🥘Ingredients
- 1 lb (450g) boneless, skinless chicken breast
- 1 cup mayonnaise
- ½ cup Greek yogurt
- ½ cup plain Greek yogurt
- 1 small onion, finely diced
- 1 celery stalk, finely diced
- 1 tbsp Dijon mustard
- 1 tsp lemon juice
- Salt and pepper to taste
- 2 cups broccoli florets
- 1 tbsp olive oil
- ½ tsp garlic powder
- Salt and pepper to taste
- ¼ cup Greek yogurt
- 1 tbsp lemon juice
- 1 tsp honey
- 1 tsp Dijon mustard
- ½ tsp dried dill (optional)
👨🍳Directions
-
1
Preheat oven to 400°F (200°C). Cook chicken breast in a pan with 1 tbsp olive oil over medium heat until fully cooked (6-7 mins per side). Let it cool, then shred into bite-sized pieces. -
2
In a large bowl, combine shredded chicken, diced onion, celery, mayonnaise, Greek yogurt, Dijon mustard, lemon juice, salt, and pepper. Mix well and set aside. -
3
In a separate bowl, toss broccoli florets with olive oil, garlic powder, salt, and pepper. Roast for 12-15 mins until tender. -
4
While broccoli cooks, mix dressing ingredients in a small bowl. -
5
Combine the chicken salad with roasted broccoli and dressing. Serve chilled or at room temperature.
🔧Equipment
- Mixing bowls
- Cutting board
- Knife
- Cooking pan
- Salad spinner (optional)
- Serving bowls
📊Nutrition Facts (per serving)
📝Notes
- For extra flavor, add a pinch of smoked paprika or a dash of hot sauce.
- Use low-fat Greek yogurt to reduce calories and fat.
- Broccoli can be steamed instead of roasted for a quicker method.
Watch Video Of How Chicken Salad with Broccoli Works
❓ Frequently Asked Questions About Chicken Salad with Broccoli
1. What is the primary ingredient used in Chicken Salad Chick Broccoli Salad, and why is it called “Chick”?
The primary ingredient is chicken, but the term “Chick” in this recipe refers to the light, fluffy texture of the broccoli florets, which are often called “chick” in some culinary contexts—particularly when they’re tender and slightly crisp. The dish combines shredded chicken with broccoli florets for a fresh, protein-packed salad.
—
2. Can I substitute any of the ingredients in this recipe, such as the dressing or vegetables?
Yes, you can make substitutions! For example:
– Dressing: Swap the light mayo-based dressing for Greek yogurt, avocado oil, or a lemon-tahini dressing.
– Broccoli: Use cauliflower florets, green beans, or even zucchini for a different texture.
– Chicken: Opt for rotisserie chicken, canned chicken, or even tofu for a vegetarian version.
Just adjust quantities to maintain balance.
—
3. How do I ensure the broccoli stays crisp in this salad?
To keep broccoli tender and crisp:
– Prep early: Chop the broccoli and store it in an airtight container with a damp paper towel in the fridge for up to 2 hours before assembling.
– Lightly steam: Steam for 2–3 minutes before mixing to retain crunch.
– Avoid overcrowding: Toss the broccoli in the salad just before serving to prevent sogginess.
– Use cold ingredients: Keep the chicken and dressing cold until ready to mix.
—
4. Is this recipe suitable for meal prep, and how should I store it?
Yes, this salad holds well for meal prep! Store components separately:
– Chicken: Cook and store in the fridge for up to 3 days.
– Broccoli: Chop and store in a container with a damp towel for up to 2 hours (or refrigerate whole until ready).
– Dressing: Make ahead and store in a sealed container.
Assemble just before eating to avoid sogginess. Reheat chicken gently if needed, but best enjoyed fresh.
—
5. Can I add other proteins or grains to this salad for extra nutrition?
Absolutely! Here are some creative add-ins:
– Protein: Add diced turkey, shrimp, or chickpeas for fiber.
– Grains: Include quinoa, farro, or shredded carrots for texture.
– Extras: Top with avocado, nuts (like almonds or walnuts), or a sprinkle of feta cheese.
Balance the flavors and textures to keep it light yet satisfying!
