chicken stew crock pot recipe

Written BySheba G Updated On
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The Best chicken stew crock pot recipe

I have been making this chicken stew in my crock pot for years and it is always a hit with my family. The slow cooking makes the chicken so tender and the flavors blend together perfectly. It is a hearty and healthy meal that is perfect for busy weeknights or lazy weekends. My kids love it and I love that it is packed with vegetables and lean protein. This recipe is simple to put together in the morning and by dinner time you have a warm and comforting meal waiting for you. It is one of those recipes that just works and makes everyone happy.

Crock Pot Chicken Stew

4.5 from 1520 votes

A comforting and hearty chicken stew made easy in the crock pot. Tender chicken and vegetables in a savory broth, perfect for a family dinner.

Prep Time15 mins
Cook Time6 hours
Resting Time0 mins
Total Time6 hours 15 mins
Servings: 6Cuisine: InternationalCalories: 320 kcal

🥘Ingredients

Main Ingredients

1.5 lbs boneless skinless chicken thighs
4 medium carrots, peeled and chopped
3 celery stalks, chopped
1 large onion, chopped
3 cloves garlic, minced
4 cups low sodium chicken broth
1 can (14.5 oz) diced tomatoes, undrained
2 bay leaves
1 tsp dried thyme
1 tsp salt
1/2 tsp black pepper
1/4 cup all purpose flour
1/4 cup cold water
1 cup frozen peas

👨‍🍳Directions

1Place chicken thighs in the bottom of the slow cooker.
2Add carrots, celery, onion, and garlic on top of the chicken.
3Pour in chicken broth and diced tomatoes. Add bay leaves, thyme, salt, and pepper.
4Cover and cook on low for 6 hours or on high for 3-4 hours, until chicken is tender.
5Remove chicken from the slow cooker and shred with two forks. Return shredded chicken to the pot.
6In a small bowl, whisk together flour and cold water until smooth. Stir this slurry into the stew.
7Add frozen peas. Cover and cook on high for 15-20 minutes, until stew thickens slightly and peas are heated through.
8Remove bay leaves before serving.

🔧Equipment

6 quart slow cooker
Cutting board
Chef’s knife
Measuring cups and spoons
Small bowl
Whisk

📊Nutrition Facts (per serving)

🔥Calories: 320 kcal🧈Total Fat: 10g💛Saturated Fat: 3g❤️Cholesterol: 120mg🧂Sodium: 780mg🌾Total Carbs: 22g🥦Dietary Fiber: 5g🍬Sugars: 8g🥩Protein: 32g

📝Notes

Tips: You can use chicken breasts instead of thighs, but thighs stay more moist. For a gluten free version, use cornstarch instead of flour.

Watch Video Of How Crock Pot Chicken Stew Works

This crock pot chicken stew is a reliable and delicious meal that I turn to again and again. It is perfect for family dinners, potlucks, or any time you want a warm and satisfying meal without a lot of fuss. I hope your family loves it as much as mine does.

❓ Frequently Asked Questions About Crock Pot Chicken Stew

1. Can I use frozen chicken in the crock pot?

It is best to thaw chicken before putting it in the crock pot for food safety reasons. Frozen chicken can take too long to reach a safe temperature and may result in uneven cooking.

2. How do I thicken my chicken stew?

This recipe uses a flour and water slurry added at the end. You can also use cornstarch mixed with cold water for a gluten free option. Let the stew cook for a bit after adding the slurry to thicken.

3. Can I add potatoes to this stew?

Yes, you can add diced potatoes. Add them at the beginning with the other vegetables. Russet or Yukon Gold potatoes work well. You may need to add a little extra broth to account for the starch.

4. How long can I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 4 days. This stew also freezes well for up to 3 months.

5. Can I make this recipe in an Instant Pot?

Yes, you can adapt it for the Instant Pot. Use the saute function to brown the chicken if desired, then add remaining ingredients and cook on high pressure for 15 minutes. Use a natural release for 10 minutes.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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