homemade sweetened condensed milk recipe
The Best homemade sweetened condensed milk recipe
I love making my own sweetened condensed milk at home. It is so simple and the taste is much better than anything you can buy at the store. My kids love it on pancakes and in their coffee, and it is perfect for baking. You can control the sugar and use high quality milk, which makes it a healthier option for your family. This recipe is a staple in my kitchen and I am so happy to share it with you.
Homemade Sweetened Condensed Milk
This easy homemade sweetened condensed milk is rich, creamy, and perfect for all your baking needs. Made with just two ingredients, it is a great alternative to store bought versions.
π₯Ingredients
Main Ingredients
π¨βπ³Directions
π§Equipment
πNutrition Facts (per serving)
πNotes
Watch Video Of How Homemade Sweetened Condensed Milk Works
This homemade sweetened condensed milk is a game changer for your kitchen. It is perfect for holiday baking, everyday coffee, or just a sweet treat for the family. I always keep a jar in my fridge because it works for so many occasions.
β Frequently Asked Questions About Sweetened Condensed Milk
1. How long does homemade sweetened condensed milk last?
It will keep in the refrigerator for up to 2 weeks when stored in an airtight container.
2. Can I use low fat milk?
Yes, but the result will be less creamy. Whole milk gives the best texture and flavor.
3. Can I make this vegan?
Absolutely. Use full fat coconut milk or another plant based milk. The cooking time may vary slightly.
4. Why did my sweetened condensed milk turn grainy?
This can happen if the heat was too high or if you stirred too vigorously. Keep the heat low and stir gently.
5. Can I double this recipe?
Yes, just use a larger pot and increase the cooking time slightly. Make sure to stir often.
