crunchy broccoli salad recipe

Written BySheba G Updated On
crunchy broccoli salad recipe
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The Best crunchy broccoli salad recipe

I’m so excited to share with you my favorite crunchy broccoli salad recipe. This dish has been a staple in our household for years, and I just can’t get enough of it.

The combination of textures and flavors is simply perfect – the crunch of the broccoli, the tanginess of the dressing, and the sweetness of the onions all come together to create a truly delicious experience. I’ve served this salad at countless family gatherings, potlucks, and even just as a quick lunch for my kids.

It’s always a hit, and I love how easy it is to make. Whether you’re looking for a healthy snack or a show-stopping side dish for your next dinner party, this crunchy broccoli salad recipe is sure to please.

I’ve even started serving it at our weekly family dinner nights, and it’s become a favorite among both kids and adults alike. One of the best things about this recipe is how adaptable it is – feel free to customize it to your taste by adding or subtracting ingredients as you see fit.

For example, if you prefer a milder flavor, you can reduce the amount of onion or omit the red pepper flakes altogether. Conversely, if you like things spicy, add more red pepper flakes or throw in some diced jalapeños for an extra kick.

The beauty of this recipe lies in its simplicity – there’s no need for complicated cooking techniques or exotic ingredients when you can create something truly amazing with just a few humble components.

Crunchy Broccoli Salad

Crunchy Broccoli Salad

4.9 from 1518 votes

This crunchy broccoli salad is a delightful mix of fresh broccoli, crispy bacon, and tangy dressing. It’s a perfect side dish for any meal, offering a refreshing crunch and a burst of flavors.

Prep Time20 mins
Cook Time10 mins
Resting Time0 mins
Total Time30 mins
Servings: 6Cuisine: InternationalCalories: 250 kcal

🥘Ingredients

For the Salad

4 cups broccoli florets
1 medium red onion, finely chopped
1/2 cup shredded carrots
1/2 cup sunflower seeds
6 slices bacon, cooked and crumbled

For the Dressing

1/2 cup mayonnaise
1/4 cup apple cider vinegar
1 tbsp Dijon mustard
1 tbsp sugar
1/2 tsp salt
1/4 tsp black pepper

👨‍🍳Directions

1In a large bowl, combine the broccoli florets, finely chopped red onion, shredded carrots, and sunflower seeds.
Mix well.
Set aside.
2In a skillet, cook the bacon over medium heat until crispy and golden brown.
3Remove from heat and crumble the bacon into small pieces.
4Add the crumbled bacon to the broccoli mixture.
5In a small bowl, whisk together the mayonnaise, apple cider vinegar, Dijon mustard, sugar, salt, and black pepper until well combined.
6Taste and adjust seasoning if necessary.
7Pour the dressing over the broccoli mixture and toss gently until all the ingredients are well coated.
8Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld together.
9Before serving, give the salad a quick toss to redistribute the dressing.
10Taste and add more seasoning if desired.
11Serve the crunchy broccoli salad chilled, garnished with additional sunflower seeds if desired.
Enjoy immediately.

🔧Equipment

Large bowl
Small bowl
Skillet

📊Nutrition Facts (per serving)

🔥Calories: 250 kcal🧈Total Fat: 20g💛Saturated Fat: 4g❤️Cholesterol: 15mg🧂Sodium: 450mg🌾Total Carbs: 12g🥦Dietary Fiber: 4g🍬Sugars: 6g🥩Protein: 8g

📝Notes

Tips: You can add raisins or dried cranberries for a sweeter version. This salad can be made ahead of time and stored in the refrigerator for up to 24 hours.

Watch Video Of How Crunchy Broccoli Salad Works

In conclusion, this crunchy broccoli salad recipe is an absolute winner – whether you’re looking for a healthy snack or an impressive side dish that’ll knock everyone’s socks off at your next dinner party! Not only does it require minimal prep time (just chop those veggies!)

, but its adaptability makes it perfect for any occasion & crowd size (and dietary needs). And don’t even get me started on how great it tastes after being refrigerated overnight…

the flavors meld together like magic! So what are you waiting for?

Give this incredible crunchy broccoli salad recipe a try today & discover why we’re obsessed!

❓ Frequently Asked Questions About Crunchy Broccoli Salad

Q: What type of broccoli should I use?

This recipe works beautifully with either fresh or frozen broccoli florets – just be sure to thaw them first if using frozen.

Q: Can I make this salad ahead of time?

Yes! While I recommend making it fresh just before serving (the flavors will meld together beautifully), you can prep all the ingredients up to a day in advance if needed.

Q: Is this salad suitable for kids?

This crunchy broccoli salad is perfect for kids who are picky eaters – they’ll love the fun texture from all those chopped veggies!

Q: How long does it keep in the fridge?

This salad will keep beautifully in an airtight container in your fridge for up to 3 days – just give it a good stir before serving.

Q: Can I add other vegetables besides carrots?

Absolutely! Feel free to experiment with different combinations like adding diced bell peppers or chopped kale for added flavor & nutrients.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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