hamburger steak crock pot recipe

Written BySheba G Updated On
hamburger steak crock pot recipe
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The Best hamburger steak crock pot recipe

I’m so excited to share with you my favorite hamburger steak crock pot recipe. This dish is a staple in our household, and I’m sure it will become a favorite in yours too.

The hamburger steak crock pot recipe is a twist on the classic dish, but with a few key tweaks that make it perfect for a busy weeknight or a special occasion. The original recipe calls for ground beef and pork, but I’ve adapted it to use only ground beef for a leaner option.

The result is a tender, flavorful dish that’s full of nutrients and easy to make. My kids love this recipe because it’s like a big ol’ burger in a bowl – they get all the flavor of a burger without the hassle of forming patties.

And let’s be real, who doesn’t love the idea of throwing all the ingredients into a slow cooker and coming home to a hot, ready-to-eat meal? It’s the perfect solution for those crazy days when I’m running around like a chicken with my head cut off (just kidding, I’m not that crazy…

or am I?)

Crock Pot Hamburger Steak

Crock Pot Hamburger Steak

4.6 from 1995 votes

A comforting and hearty crock pot hamburger steak. This dish features a rich gravy and tender ground beef patties, perfect for a satisfying meal.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Hamburger Patties

1 lb ground beef
1/2 cup breadcrumbs
1 egg
1 small onion, finely chopped
2 cloves garlic, minced
1 tsp salt
1/2 tsp black pepper

For the Gravy

2 cups beef broth
1 tbsp Worcestershire sauce
1 tbsp soy sauce
1 tbsp cornstarch
1 tbsp water
1 tsp dried thyme

👨‍🍳Directions

1In a mixing bowl, combine ground beef, breadcrumbs, egg, finely chopped onion, minced garlic, salt, and black pepper.
2Mix well until all ingredients are evenly distributed, but avoid overmixing.
3Form the mixture into 4 equal-sized patties about 1 inch thick.
4Place patties in the crock pot.
5Pour beef broth, Worcestershire sauce, soy sauce, and dried thyme over the patties.
6Cover and cook on high for 3 hours.
7After 3 hours, remove the patties from the crock pot and set them aside.
8In a small bowl, mix cornstarch with water until smooth.
9Pour the cornstarch mixture into the crock pot and stir well to combine with the liquid.
10Turn the crock pot to high and allow the gravy to thicken for 15 minutes.
11Return the patties to the crock pot, spoon the gravy over them, and cook for an additional 10 minutes, until the patties are heated through and the gravy is bubbling.

🔧Equipment

Crock pot
Mixing bowl
Spoon

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 18g💛Saturated Fat: 7g❤️Cholesterol: 100mg🧂Sodium: 1000mg🌾Total Carbs: 12g🥦Dietary Fiber: 1g🍬Sugars: 2g🥩Protein: 28g

📝Notes

Tips: You can add sliced onions or mushrooms to the crock pot for added flavor.

Watch Video Of How Crock Pot Hamburger Steak Works

This hamburger steak crock pot recipe is always a good idea for any occasion. It’s perfect for family gatherings because everyone gets their own serving and there are no worries about cooking time or mess.

The best part is that it reheats beautifully, so even if you’re short on time on Monday night dinner time, just pop it back into the slow cooker or microwave and voila! You’ll have a delicious meal ready in no time.

❓ Frequently Asked Questions About Crock Pot Hamburger Steak

What is hamburger steak?

Hamburger steak, also known as Salisbury steak, is a dish made from ground beef and often served with gravy. It’s similar to meatballs but in patty form.

Can I use leaner ground beef?

Yes, you can use leaner ground beef in this recipe. Just keep in mind that it may not be as juicy as using regular ground beef.

Do I have to use Worcestershire sauce?

No, you don’t have to use Worcestershire sauce if you don’t have it on hand or prefer not to use it. However, it does add a nice depth of flavor to the dish.

Can I make this recipe in advance?

Yes, you can make this recipe in advance by cooking the hamburger mixture and then refrigerating or freezing it until you’re ready to serve.

How do I store leftover hamburger steak?

You can store leftover hamburger steak in an airtight container in the refrigerator for up to 3 days or freeze it for up to 2 months.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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