honey butter skillet corn recipe
The Best honey butter skillet corn recipe
This honey butter skillet corn recipe is one of my absolute favorites. It is so simple to throw together but the flavor is incredible. My kids go crazy for it and ask for it all the time. The sweet honey and rich butter coat every kernel perfectly and the slight char from the skillet adds a wonderful smoky touch. It is a fantastic side dish for weeknight dinners or a big hit at summer barbecues and holiday gatherings. Plus corn is a good source of fiber and vitamins so I feel a little better about them eating something this tasty.
Honey Butter Skillet Corn
Sweet and savory corn kernels cooked in a hot skillet with honey and butter. This easy side dish comes together in minutes and is perfect for any meal.
🥘Ingredients
For the Corn
👨🍳Directions
🔧Equipment
📊Nutrition Facts (per serving)
📝Notes
Watch Video Of How Honey Butter Skillet Corn Works
This honey butter skillet corn is always a good idea. It is quick, uses simple ingredients, and everyone loves the sweet buttery flavor. It works perfectly for family dinners or any gathering where you need a reliable side dish.
❓ Frequently Asked Questions About Honey Butter Skillet Corn
1. Can I use frozen corn for this recipe?
Yes, frozen corn works perfectly. No need to thaw it first. Just add it directly to the hot skillet and cook a few extra minutes until heated through and charred.
2. Can I make this honey butter skillet corn ahead of time?
It is best served fresh from the skillet. But you can reheat leftovers in a skillet over medium heat for a few minutes. The texture will still be good.
3. What can I add to make it spicier?
You can add a pinch of cayenne pepper or red pepper flakes along with the salt and pepper. A little goes a long way.
4. Can I use a different sweetener instead of honey?
Yes, you can substitute maple syrup or agave nectar. The flavor will be slightly different but still delicious.
5. Is this recipe gluten free?
Yes, this recipe is naturally gluten free as long as you use pure honey and butter. Always check labels if you have a gluten sensitivity.
