outback bloomin onion sauce recipe
The Best outback bloomin onion sauce recipe
I have been making this Outback Bloomin Onion sauce recipe for years and it is always a hit with my family. My kids love dipping everything from fries to chicken tenders in it, and my husband says it tastes just like the restaurant version. This sauce is perfect for game day parties or just a casual weeknight dinner. It uses simple ingredients you probably already have in your pantry, so you can whip it up anytime. Plus, making it at home means you control the ingredients, so it is a bit healthier than the original.
Outback Bloomin Onion Sauce Recipe
This copycat Outback Bloomin Onion sauce is creamy, tangy, and slightly spicy. It is the perfect dip for onion blossoms, fries, or any appetizer.
🥘Ingredients
For the Sauce
👨🍳Directions
🔧Equipment
📊Nutrition Facts (per serving)
📝Notes
Watch Video Of How Outback Bloomin Onion Sauce Recipe Works
This Outback Bloomin Onion sauce recipe is a keeper for any occasion. It is quick to make and always gets compliments from guests. I love having it on hand for family gatherings because it goes with so many dishes.
❓ Frequently Asked Questions About Outback Bloomin Onion Sauce
1. Can I make this sauce ahead of time?
Yes, you can make this sauce up to 2 days ahead. Store it in an airtight container in the refrigerator. Give it a good stir before serving.
2. What can I use if I don’t have horseradish?
If you don’t have horseradish, you can use a tablespoon of prepared mustard or a teaspoon of wasabi paste for a similar kick. The flavor will be slightly different but still delicious.
3. Is this sauce gluten free?
Yes, this sauce is naturally gluten free as long as you use gluten free mayonnaise and ketchup. Always check the labels to be sure.
4. How long does this sauce last in the fridge?
This sauce will keep well in the refrigerator for up to 1 week. Just make sure it is in a sealed container.
5. Can I use this sauce as a salad dressing?
Yes, you can thin it out with a little milk or buttermilk to use as a creamy salad dressing. It works great on a simple green salad.
