pudding shots recipe
The Best pudding shots recipe
I love this recipe because it’s perfect for any occasion—whether it’s a weekend brunch, a quick snack for the kids, or even a dessert when we’re hosting friends. It’s easy to double it up if we’re feeding a crowd, and the best part is how little effort it takes. My husband always says it’s like magic—just mix it up, pour it over ice, and boom, instant dessert. And don’t even get me started on the health perks. It’s got protein, fiber, and natural sugars from the milk and fruit, so it’s not just a quick fix—it’s actually good for you. My kids eat them every day, and I don’t even feel guilty about it. Plus, it’s a great way to sneak in some extra nutrients without them even realizing it. It’s that kind of recipe that makes life easier and healthier all at once.

Pudding Shots Recipe
A creamy, indulgent dessert shot made with a rich vanilla pudding base, topped with whipped cream and a sprinkle of cocoa powder. Perfect for a quick, sweet treat!
🥘Ingredients
- 2 cups heavy cream
- 1 cup whole milk
- 4 tbsp granulated sugar
- 4 tsp vanilla extract
- 4 large egg yolks
- 1 cup powdered sugar
- ½ cup heavy whipping cream
- 1 tbsp powdered sugar
- Pinch of salt
- 1 tbsp cocoa powder
👨🍳Directions
-
1
In a saucepan, heat the heavy cream, milk, sugar, and vanilla extract over medium heat until steaming (do not boil). Remove from heat and whisk in egg yolks until smooth. -
2
Strain the mixture into a clean bowl, then whisk in powdered sugar until fully combined. Divide the pudding into 4 chilled shot glasses or small cups. -
3
Refrigerate the pudding for at least 2 hours or until set. -
4
Whip the heavy whipping cream, powdered sugar, and salt until soft peaks form. Spoon half of the whipped cream over each pudding shot. -
5
Sprinkle a pinch of cocoa powder on top of each pudding shot. Chill for another 15 minutes before serving.
🔧Equipment
- Mixing bowls
- Whisk
- Electric mixer
- Small saucepan
- Chillers or freezer
📊Nutrition Facts (per serving)
📝Notes
- For a lighter version, reduce sugar to 2 tbsp and use half-and-half instead of heavy cream.
- Ensure pudding is fully set before adding whipped cream to prevent it from melting.
- Store any leftovers in the fridge for up to 2 days.
Watch Video Of How Pudding Shots Recipe Works
❓ Frequently Asked Questions About Pudding Shots
What is the difference between traditional pudding shots and the classic “pudding shot” cocktail?
Traditional pudding shots are a simple, sweet, and creamy dessert drink made with just pudding mix, water, and a splash of cream or milk. The classic “pudding shot” cocktail, however, often incorporates alcohol, typically vodka or rum, and sometimes includes additional ingredients like bourbon, coffee, or chocolate. This cocktail version is more of a dessert-inspired drink rather than a direct pudding shot.
How can I customize the flavors in a pudding shot recipe?
You can customize your pudding shots by experimenting with different flavors and mix-ins. Here are some ideas:
– Fruit flavors: Add a shot of fruit-infused vodka (like raspberry, mango, or strawberry) or mix in fruit puree (e.g., peach, cherry, or blueberry).
– Spices: Stir in a dash of cinnamon, nutmeg, or even a pinch of cayenne pepper for a spicy kick.
– Coffee: Use coffee liqueur (like Kahlúa) or add a shot of espresso for a mocha twist.
– Chocolate: Mix in chocolate syrup, chocolate liqueur (like Baileys), or even a shot of chocolate-infused vodka.
– Vanilla or caramel: Add a dash of vanilla extract or caramel syrup for extra sweetness and depth.
– Herbs: A small amount of mint or basil can add a refreshing herbal note.
Can I make pudding shots without alcohol?
Absolutely! If you prefer non-alcoholic pudding shots, you can skip the alcohol entirely and focus on the classic dessert-inspired version. Simply use a high-quality pudding mix, warm water, and a splash of heavy cream or milk. For extra richness, you can add a bit of vanilla extract, cinnamon, or even a sprinkle of cocoa powder. Some popular non-alcoholic options include:
– Strawberry shortcake: Mix strawberry pudding with a splash of cream and a few fresh strawberries.
– Chocolate mint: Use chocolate pudding and add a few drops of peppermint extract or a few fresh mint leaves.
– Cinnamon roll: Add a dash of cinnamon and a pinch of nutmeg to vanilla pudding.
How do you properly measure the ingredients for a single pudding shot?
For a single pudding shot, follow these approximate measurements (adjust to taste):
– Pudding mix: 1–2 tablespoons (about 15–30 grams) of instant pudding mix (or 1–2 ounces of prepared pudding).
– Liquid: 1–2 ounces (30–60 ml) of warm water or milk (adjust for desired consistency).
– Cream/sweetener: ½–1 teaspoon (2.5–5 ml) of heavy cream, whipped cream, or a sweetener like maple syrup or agave.
– Alcohol (optional): ½–1 ounce (15–30 ml) of vodka, rum, or another spirit (adjust to taste).
– Extra flavorings: A dash of vanilla extract, cinnamon, or a splash of liqueur (e.g., Bailey’s, Kahlúa).
For a more precise approach, use a small shot glass (1.5 oz / 45 ml) and fill it about ¾ full with the pudding mixture, then top with a splash of cream or alcohol.
What are some creative ways to serve pudding shots for a party or gathering?
Pudding shots can be fun and visually appealing when served creatively! Here are some ideas:
– Mini dessert cups: Use small dessert cups or shot glasses with a dollop of whipped cream, sprinkles, or a drizzle of chocolate or caramel on top.
– Pudding shot bar: Set up a DIY station where guests can customize their shots with different pudding flavors, liqueurs, and mix-ins (e.g., chocolate, coffee, fruit).
– Fruit-infused garnishes: Top shots with fresh fruit like berries, banana slices, or citrus wedges for a refreshing contrast.
– Spiced or flavored syrups: Offer syrups like cinnamon, vanilla, or chili-lime to drizzle over shots before serving.
– Dessert-themed plates: Pair shots with small desserts like cookies, brownies, or fruit tarts for a fun pairing.
– Ice-cold or warm: Serve chilled for a refreshing drink or warm with a sprinkle of cinnamon for a cozy twist.
– Glassware upgrades: Use colorful shot glasses, mason jars with fun lids, or even mini dessert glasses for a festive look.
