slow cooker boston butt recipe

Written BySheba G Updated On
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The Best slow cooker boston butt recipe

I’m so excited to share with you my favorite slow cooker Boston butt recipe. As a busy mom, I’m always on the lookout for easy and delicious meals that my whole family will love. This slow cooker Boston butt recipe is a game-changer – it’s tender, flavorful, and falls apart easily.

I first discovered this recipe when I was looking for a new way to prepare a classic Southern dish. The original recipe was a bit more involved, but I adapted it to make it perfect for my slow cooker. Now, I make it at least once a week, and my family can’t get enough of it.

The best part? It’s incredibly easy to make and requires minimal effort from me. Just throw all the ingredients into the slow cooker in the morning, and come home to a mouthwatering meal that’s ready to devour.

My kids love helping me prep the ingredients, and they’re always excited to see what we’re having for dinner when they walk in the door. This slow cooker Boston butt recipe has become a staple in our household, and I’m confident it will be in yours too once you give it a try. The combination of tender beef, tangy BBQ sauce, and sweet onions is absolute perfection.

And don’t even get me started on how great it is for meal prep – just portion out the leftovers and reheat them for a quick and easy lunch or dinner. As for storage, I like to let the meat cool completely before slicing it thinly against the grain. Then, I place it in an airtight container in the fridge for up to three days or freeze it for up to two months.

Slow Cooker Boston Butt

4.6 from 876 votes

A tender and flavorful pulled pork dish made effortlessly in the slow cooker. Perfect for sandwiches, tacos, or served with sides.

Prep Time15 mins
Cook Time8 hrs
Resting Time0 mins
Total Time8 hrs 15 mins
Servings: 8Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Boston Butt

3-4 lb Boston butt
1 tbsp paprika
1 tbsp brown sugar
1 tsp garlic powder
1 tsp onion powder
1 tsp salt
1/2 tsp black pepper
1/2 tsp cayenne pepper
1/2 tsp garlic powder

For the Sauce

1 cup barbecue sauce
1/4 cup apple cider vinegar
1/4 cup honey

👨‍🍳Directions

1In a small bowl, combine paprika, brown sugar, garlic powder, onion powder, salt, black pepper, and cayenne pepper.
2Rub the spice mixture evenly over the Boston butt, ensuring it is fully coated.
3Place the seasoned Boston butt in the slow cooker.
4Cook on high for 4 hours.
5After 4 hours, check the internal temperature of the meat.
6If it has not reached 160°F, continue cooking for another hour.
7Once the meat reaches 160°F, remove it from the slow cooker and shred it using two forks.
8The meat should be tender and easily pull apart.
9In a separate bowl, mix barbecue sauce, apple cider vinegar, and honey.
10Pour the sauce mixture over the shredded meat and stir until well combined.
11Return the meat to the slow cooker and cook on low for an additional 2-4 hours.
12This will allow the flavors to meld together and the meat to become even more tender.
13The meat should be moist and easily shredded.

🔧Equipment

Slow cooker
Mixing bowl
Measuring spoons

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 16g💛Saturated Fat: 5g❤️Cholesterol: 100mg🧂Sodium: 800mg🌾Total Carbs: 10g🥦Dietary Fiber: 1g🍬Sugars: 7g🥩Protein: 40g

📝Notes

Tips: You can substitute apple cider vinegar with white vinegar if preferred. For a spicier dish, add more cayenne pepper.

Watch Video Of How Slow Cooker Boston Butt Works

This slow cooker Boston butt recipe is perfect for any occasion – whether you’re hosting a family gathering or just need a quick and easy meal after work.

My family loves how tender and flavorful the meat is, and we always have plenty of leftovers for future meals.

Plus, with its rich flavor profile and versatility in terms of ingredients used, this recipe never gets old.

❓ Frequently Asked Questions About Slow Cooker Boston Butt

Q: What is Boston butt?

Boston butt is a cut of pork that comes from the upper portion of the pig’s rear leg.

Q: What is the difference between Boston butt and other types of pork?

The main difference between Boston butt and other types of pork is its rich flavor profile.

Q: Can I use this recipe with other types of meat?

This recipe can be adapted to use other types of meat such as beef or lamb.

Q: How do I know if my slow cooker Boston butt is done?

The meat should be tender and easily shred with a fork.

Q: Can I add other ingredients to this recipe?

Yes, you can add other ingredients such as potatoes or carrots to make this recipe more hearty.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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