turkey ground beef chili recipe

Written BySheba G Updated On
turkey ground beef chili recipe
Jump to Recipe Jump to Video Print Recipe
Table of Contents▼

The Best turkey ground beef chili recipe

I love a good chili recipe, and this turkey ground beef chili is one of my family’s favorites. It’s a hearty and flavorful dish that’s perfect for a cozy dinner at home or a family gathering. The combination of turkey and ground beef gives it a rich, savory taste that everyone enjoys.

Plus, it’s a healthier option compared to traditional beef chili, making it a great choice for those watching their intake. I first tried this recipe when I was looking for a way to make chili more nutritious for my kids. I wanted to reduce the amount of red meat but still keep that classic chili flavor.

This turkey ground beef chili does just that. It’s packed with protein and vegetables, making it a well-rounded meal. My kids love it because it’s hearty and filling, and I love it because it’s a healthier option.

This chili is versatile and can be customized with different toppings like shredded cheese, sour cream, or chopped onions. The best part is that it’s easy to make and can be prepared in large batches, making it perfect for meal prepping or feeding a crowd. It’s a dish that brings everyone together, whether it’s a casual weeknight dinner or a big family gathering.

I always have a pot of this chili simmering on the stove, and it’s one of those comfort foods that remind me of home. The aroma that fills the kitchen while it’s cooking is just wonderful. My kids love to help me stir it and add their favorite toppings.

It’s a fun family activity that also results in a delicious meal, and it’s satisfying to know that I’m serving a dish that’s both tasty and good for them.

Turkey Ground Beef Chili

Turkey Ground Beef Chili

4.6 from 1545 votes

A hearty and flavorful chili made with a combination of turkey and ground beef, packed with vegetables and spices. This chili is a healthier option compared to traditional beef chili, making it a great choice for those watching their intake.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 6Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Chili

1 lb ground turkey
1 lb ground beef
1 large onion, diced
1 large bell pepper, diced
2 cloves garlic, minced
1 can (15 oz) kidney beans, drained and rinsed
1 can (15 oz) black beans, drained and rinsed
1 can (14.5 oz) diced tomatoes
1 can (8 oz) tomato sauce
1 cup beef broth
1 tbsp chili powder
1 tsp ground cumin
1 tsp paprika
1 tsp salt
1/2 tsp black pepper
1 tbsp olive oil

For Serving

Shredded cheese
Sour cream
Chopped onions
Cilantro

👨‍🍳Directions

1Heat the olive oil in a large pot over medium heat.
2Add the ground turkey and ground beef.
3Cook, breaking up the meat with a wooden spoon, until browned and cooked through, about 5-7 minutes.
4Drain any excess fat.
5Add the diced onion, bell pepper, and minced garlic to the pot.
6Cook, stirring occasionally, until the vegetables are softened, about 3-5 minutes.
7You should see the onions becoming translucent and the peppers softening.
8Stir in the kidney beans, black beans, diced tomatoes, tomato sauce, and beef broth.
9Add the chili powder, cumin, paprika, salt, and black pepper.
10Stir well to combine.
11Bring the chili to a boil, then reduce the heat to low.
12Let it simmer, uncovered, for about 20-25 minutes, stirring occasionally.
13The chili should thicken slightly and the flavors should meld together.
14You should see the chili reduce in volume and become more savory.
15Taste and adjust the seasoning if needed.
16Serve the chili hot, topped with shredded cheese, sour cream, chopped onions, and cilantro.

🔧Equipment

Large pot
Wooden spoon
Measuring cups and spoons

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 15g💛Saturated Fat: 5g❤️Cholesterol: 60mg🧂Sodium: 800mg🌾Total Carbs: 25g🥦Dietary Fiber: 7g🍬Sugars: 5g🥩Protein: 25g

📝Notes

Tips: You can substitute ground turkey breast for leaner option. You can also add more beans or vegetables to make it even healthier.

Watch Video Of How Turkey Ground Beef Chili Works

I always recommend this turkey ground beef chili recipe for any occasion. It’s a versatile dish that can be customized to suit your family’s tastes. It’s perfect for a cozy dinner at home or a big family gathering.

This chili can be made ahead of time and reheats well, making it a great option for meal prepping. It’s a dish that everyone will love, and it’s a healthier option compared to traditional beef chili. I often make a big pot and freeze it in smaller portions for easy meals throughout the week.

It’s a comforting dish that’s perfect for any time of year. The leftovers are great for lunches or quick dinners. It’s a recipe that I know my family will always enjoy, and I hope you will too.

❓ Frequently Asked Questions About Turkey Ground Beef Chili

Can I freeze this turkey ground beef chili?

Yes, you can freeze this chili. Let it cool completely before transferring it to an airtight container or freezer bag. It will keep in the freezer for up to 3 months. When you’re ready to eat it, thaw it in the refrigerator overnight and reheat it on the stove.

Can I make this chili in a slow cooker?

Yes, you can make this chili in a slow cooker. Brown the meat and cook the vegetables as instructed, then transfer everything to the slow cooker. Cook on low for 6-8 hours or on high for 3-4 hours.

Can I use ground turkey only?

Yes, you can use ground turkey only. If you do, you might want to add a bit more seasoning to make up for the lack of beef flavor.

Can I add more vegetables?

Absolutely, feel free to add more vegetables like corn, zucchini, or carrots. Just make sure to adjust the cooking time accordingly.

How can I make this chili spicier?

If you like it spicy, you can add diced jalapeños or a pinch of cayenne pepper to the chili. You can also serve it with hot sauce on the side.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

Similar Posts