hummus with tahini sauce recipe
The Best hummus with tahini sauce recipe
I have been making hummus for years and this version with tahini sauce is my family’s absolute favorite. The creamy texture and nutty flavor from the tahini make it so much better than store bought versions. My kids love dipping their veggies and pita chips into this hummus and it has become a staple for our weekly snack time. It is packed with protein and healthy fats so I feel good about serving it to my family. Whether we are having a quiet evening at home or hosting a gathering with friends this hummus always gets rave reviews. It is simple to make and uses ingredients I usually have in my pantry which is a huge plus.
Creamy Hummus with Tahini Sauce
This hummus with tahini sauce is smooth, creamy, and full of flavor. It is made with chickpeas, tahini, lemon juice, and garlic for a classic taste.
🥘Ingredients
For the Hummus
For the Tahini Sauce
👨🍳Directions
🔧Equipment
📊Nutrition Facts (per serving)
📝Notes
Watch Video Of How Creamy Hummus with Tahini Sauce Works
This hummus with tahini sauce is always a good idea for any occasion because it is easy to make and pleases everyone. It works well for family gatherings as a healthy appetizer or snack that kids and adults both enjoy. I love having this recipe in my rotation for its simplicity and amazing flavor.
❓ Frequently Asked Questions About Creamy Hummus with Tahini Sauce
1. Can I use dried chickpeas instead of canned?
Yes, you can use dried chickpeas. Soak them overnight, then cook until tender before using. This may change the texture slightly but works well.
2. How do I store leftover hummus?
Store the hummus in an airtight container in the refrigerator for up to 5 days. Stir before serving and add a drizzle of olive oil if it seems dry.
3. Can I make this hummus without a food processor?
You can use a blender or even mash the chickpeas by hand for a chunkier texture. A food processor gives the smoothest result.
4. Is tahini sauce the same as the tahini in the hummus?
No, the tahini sauce is a separate drizzle made with extra tahini, lemon, and garlic. It adds a richer flavor and creaminess on top of the hummus.
5. Can I add other flavors to the hummus?
Absolutely. You can add roasted red peppers, sun dried tomatoes, or herbs like parsley for different variations. Just blend them in with the hummus.
