creamy broccoli cheddar soup recipe

Written BySheba G Updated On
creamy broccoli cheddar soup recipe
Jump to Recipe Jump to Video Print Recipe
Table of Contents▼

The Best creamy broccoli cheddar soup recipe

I love making creamy broccoli cheddar soup on busy weeknights. It is one of those recipes that comes together quickly with simple ingredients you probably already have in your fridge. My kids actually ask for seconds when I make this soup, which is a big win in our house.

Broccoli is packed with vitamins and fiber, and the cheddar cheese adds calcium and protein. This soup is a great way to get your family to eat more vegetables without any fuss. It is perfect for a cozy dinner or for packing in lunch thermoses on cold days. I also like that it freezes well, so I can make a double batch and have easy meals ready to go.

This recipe is creamy without being too heavy. I use a blend of sharp cheddar and a little cream cheese for extra richness. The soup comes out smooth and velvety every time. It is a reliable recipe that I turn to again and again.

Creamy Broccoli Cheddar Soup

Creamy Broccoli Cheddar Soup

4.7 from 1802 votes

A rich and velvety soup made with fresh broccoli and sharp cheddar cheese. This easy recipe is perfect for a comforting meal any night of the week.

Prep Time10 mins
Cook Time25 mins
Resting Time0 mins
Total Time35 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Soup

2 tablespoons butter
1 small onion, diced
2 cloves garlic, minced
3 tablespoons all-purpose flour
2 cups chicken or vegetable broth
2 cups milk
3 cups broccoli florets, chopped
1 large carrot, shredded
2 cups shredded sharp cheddar cheese
2 ounces cream cheese, softened
Salt and black pepper to taste

👨‍🍳Directions

1Melt butter in a large pot over medium heat. Add onion and cook until soft, about 4 minutes. Add garlic and cook for 30 seconds.
2Sprinkle flour over the onion mixture and stir constantly for 1 minute.
3Slowly pour in broth and milk while whisking to prevent lumps. Bring to a simmer.
4Add broccoli and shredded carrot. Simmer for 10 minutes or until broccoli is tender.
5Reduce heat to low. Stir in cheddar cheese and cream cheese until melted and smooth.
6Season with salt and pepper to taste. Serve hot.

🔧Equipment

Large pot or Dutch oven
Wooden spoon
Cheese grater
Measuring cups and spoons

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 22g💛Saturated Fat: 13g❤️Cholesterol: 65mg🧂Sodium: 750mg🌾Total Carbs: 18g🥦Dietary Fiber: 3g🍬Sugars: 8g🥩Protein: 18g

📝Notes

For a thicker soup, use an immersion blender to puree some of the broccoli before adding the cheese. You can also substitute low-fat milk for a lighter version.

Watch Video Of How Creamy Broccoli Cheddar Soup Works

This creamy broccoli cheddar soup is a staple in my kitchen because it is simple, satisfying, and always a hit with my family. It works for a quick weeknight dinner or a comforting lunch on a chilly day. I hope you give it a try and enjoy it as much as we do.

❓ Frequently Asked Questions About Creamy Broccoli Cheddar Soup

1. Can I use frozen broccoli instead of fresh?

Yes, you can use frozen broccoli. Thaw it first and drain any excess water before adding it to the soup. You may need to cook it a few minutes longer.

2. How do I make this soup gluten-free?

Use a gluten-free all-purpose flour blend in place of regular flour. Make sure your broth and cheese are also gluten-free.

3. Can I make this soup in a slow cooker?

Yes. Saute the onion and garlic on the stove first, then transfer to a slow cooker with broth, milk, broccoli, and carrot. Cook on low for 4 hours. Stir in the cheeses at the end.

4. How do I store leftovers?

Store the soup in an airtight container in the refrigerator for up to 4 days. Reheat gently on the stove or in the microwave, stirring often.

5. Can I use a different type of cheese?

Sharp cheddar works best for flavor, but you can use mild cheddar, Colby Jack, or a mix of cheeses. Avoid pre-shredded cheese as it may not melt as smoothly.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

Similar Posts