crock pot lasagna soup recipe

Written BySheba G Updated On
Jump to Recipe Jump to Video Print Recipe
Table of Contents▼

The Best crock pot lasagna soup recipe

I have made this crock pot lasagna soup more times than I can count and it is always a hit with my family. The kids ask for it every week and my husband loves how hearty it is. I love that it gives us all the cozy flavors of lasagna without the long oven time and messy layering. Plus it is packed with protein and vegetables so I feel good serving it for a weeknight dinner or even when we have guests over. This soup is a true lifesaver on busy days when I want a home cooked meal without standing over the stove.

Crock Pot Lasagna Soup

4.8 from 532 votes

This slow cooker lasagna soup has all the classic flavors of lasagna in a comforting bowl. Tender pasta, savory meat, and rich tomato broth come together easily in the crock pot.

Prep Time15 mins
Cook Time6 hours
Resting Time0 mins
Total Time6 hours 15 mins
Servings: 6Cuisine: InternationalCalories: 380 kcal

🥘Ingredients

For the Soup Base

1 pound ground beef
1 medium onion, diced
3 cloves garlic, minced
1 (28 ounce) can crushed tomatoes
1 (15 ounce) can tomato sauce
4 cups beef broth
2 teaspoons dried basil
1 teaspoon dried oregano
1 teaspoon salt
1/2 teaspoon black pepper

For the Pasta and Cheese

8 ounces lasagna noodles, broken into pieces
1 cup ricotta cheese
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
Fresh basil for garnish (optional)

👨‍🍳Directions

1In a large skillet over medium heat, cook the ground beef, onion, and garlic until the beef is browned and the onion is soft. Drain any excess fat.
2Transfer the beef mixture to the slow cooker. Add the crushed tomatoes, tomato sauce, beef broth, basil, oregano, salt, and pepper. Stir well to combine.
3Cover and cook on low for 6 to 8 hours or on high for 3 to 4 hours.
4About 30 minutes before serving, stir in the broken lasagna noodles. Cover and cook on high for another 20 to 30 minutes until the pasta is tender.
5In a small bowl, mix together the ricotta, mozzarella, and Parmesan cheeses.
6Serve the soup in bowls and top with a dollop of the cheese mixture. Garnish with fresh basil if desired.

🔧Equipment

Large skillet
6 quart slow cooker
Cutting board
Knife
Measuring cups and spoons

📊Nutrition Facts (per serving)

🔥Calories: 380 kcal🧈Total Fat: 15g💛Saturated Fat: 7g❤️Cholesterol: 65mg🧂Sodium: 980mg🌾Total Carbs: 35g🥦Dietary Fiber: 5g🍬Sugars: 9g🥩Protein: 28g

📝Notes

For a lighter version, you can use ground turkey instead of beef. You can also add a cup of chopped spinach or zucchini for extra vegetables.

Watch Video Of How Crock Pot Lasagna Soup Works

This crock pot lasagna soup is my go to recipe for busy weeknights and casual get togethers. It is easy to put together and always leaves everyone full and happy. I am sure it will become a favorite in your home too.

❓ Frequently Asked Questions About Crock Pot Lasagna Soup

1. Can I use no boil lasagna noodles?

Yes, you can use no boil noodles directly in the slow cooker. They will soften as the soup cooks. Just add them at the same time you would regular noodles.

2. How do I store leftovers?

Store leftover soup in an airtight container in the refrigerator for up to 4 days. The pasta will absorb some liquid, so add a little broth when reheating.

3. Can I freeze this soup?

Yes, you can freeze this soup. For best results, freeze without the pasta. Add cooked pasta when reheating. The soup base freezes well for up to 3 months.

4. What can I substitute for ground beef?

You can use ground turkey, chicken, or Italian sausage. For a vegetarian version, use a plant based meat substitute or extra vegetables like mushrooms and zucchini.

5. Why did my pasta turn mushy?

Pasta can get mushy if cooked too long in the slow cooker. Add the noodles only during the last 30 minutes of cooking and check for doneness early.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

Similar Posts