slow cooker chicken cream cheese recipe
The Best slow cooker chicken cream cheese recipe
I love this slow cooker chicken cream cheese recipe because it is so simple and the results are always amazing. The chicken comes out incredibly tender and the cream cheese makes a rich and creamy sauce that my whole family loves. My kids ask for this dish all the time, and it is perfect for busy weeknights because you just set it and forget it. It is also a great way to get a healthy meal on the table with lean protein from the chicken and calcium from the cream cheese. I often serve it over rice or pasta, and it always feels like a comforting home cooked meal without a lot of effort.
Slow Cooker Cream Cheese Chicken
This slow cooker chicken cream cheese recipe is a set it and forget it meal that delivers tender chicken in a rich and creamy sauce. It is perfect for busy weeknights and is loved by the whole family.
🥘Ingredients
For the Chicken
For the Cream Sauce
👨🍳Directions
🔧Equipment
📊Nutrition Facts (per serving)
📝Notes
Watch Video Of How Slow Cooker Cream Cheese Chicken Works
This slow cooker chicken cream cheese recipe is always a good idea for any occasion because it is so easy to prepare and everyone loves the creamy, flavorful result. It works perfectly for family gatherings and potlucks, and I always get asked for the recipe.
❓ Frequently Asked Questions About Slow Cooker Cream Cheese Chicken
1. Can I use frozen chicken in this slow cooker recipe?
Yes, you can use frozen chicken breasts. Just add them directly to the slow cooker without thawing. You may need to increase the cooking time by about 1 hour on low. Make sure the internal temperature reaches 165 degrees Fahrenheit.
2. What can I serve with this creamy chicken?
This dish goes great over rice, egg noodles, or mashed potatoes. You can also serve it with steamed vegetables or a simple side salad for a complete meal.
3. Can I make this recipe dairy free?
To make it dairy free, use a dairy free cream cheese alternative and a dairy free cream of mushroom or cream of chicken soup. The flavor will be slightly different, but it will still be creamy and delicious.
4. How do I store and reheat leftovers?
Store leftovers in an airtight container in the refrigerator for up to 4 days. To reheat, warm it in a saucepan over medium low heat or in the microwave, stirring occasionally, until heated through.
5. Can I add vegetables to this slow cooker meal?
Absolutely. You can add diced onions, bell peppers, or mushrooms along with the chicken. For a heartier meal, add frozen peas or chopped spinach during the last 30 minutes of cooking.
