easy crock pot pork loin recipe

Written BySheba G Updated On
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The Best easy crock pot pork loin recipe

I love this easy crock pot pork loin recipe because it makes dinner so simple. I just toss everything in the slow cooker in the morning and by evening we have a tender, juicy meal that my whole family loves. The pork loin comes out perfectly seasoned and pairs well with so many sides.

This recipe has become a go to for busy weeknights and casual get togethers. Even my kids ask for seconds, which is always a win. Plus pork loin is a lean cut of meat that is high in protein and low in fat, making it a healthy choice for our family dinners. It is a real lifesaver when I need a no fuss meal that everyone will enjoy.

Easy Crock Pot Pork Loin

4.8 from 1268 votes

This simple crock pot pork loin recipe delivers tender, flavorful meat with minimal effort. Just season the pork, add a few ingredients, and let the slow cooker do the work.

Prep Time10 mins
Cook Time4 hours
Resting Time0 mins
Total Time4 hours 10 mins
Servings: 6Cuisine: InternationalCalories: 320 kcal

🥘Ingredients

For the Pork Loin

2-3 lb pork loin
1 tsp salt
1/2 tsp black pepper
1 tsp garlic powder
1 tsp onion powder
1 tsp dried thyme

For the Cooking Liquid

1 cup chicken broth
2 tbsp soy sauce
1 tbsp brown sugar
2 cloves garlic, minced

👨‍🍳Directions

1Pat the pork loin dry with paper towels. Season all sides with salt, pepper, garlic powder, onion powder, and dried thyme.
2Place the seasoned pork loin into the crock pot.
3In a small bowl, whisk together chicken broth, soy sauce, brown sugar, and minced garlic. Pour this mixture around the pork loin.
4Cover and cook on low for 4-5 hours or until the internal temperature reaches 145 degrees F.
5Remove the pork loin from the crock pot and let it rest for 5 minutes before slicing. Serve with the cooking juices if desired.

🔧Equipment

Crock pot or slow cooker
Small bowl
Measuring spoons and cups
Tongs

📊Nutrition Facts (per serving)

🔥Calories: 320 kcal🧈Total Fat: 10g💛Saturated Fat: 3g❤️Cholesterol: 100mg🧂Sodium: 750mg🌾Total Carbs: 5g🥦Dietary Fiber: 0g🍬Sugars: 3g🥩Protein: 50g

📝Notes

For extra flavor, you can sear the pork loin in a hot skillet with oil before adding it to the crock pot. This step is optional but adds a nice crust.

Watch Video Of How Easy Crock Pot Pork Loin Works

This easy crock pot pork loin recipe is always a good idea for any occasion because it is simple to prepare and delivers a delicious meal every time. It works perfectly for family gatherings or a quiet weeknight dinner, and I love that I can set it and forget it. Give it a try and see how easy dinner can be.

❓ Frequently Asked Questions About Crock Pot Pork Loin

1. Can I use a pork tenderloin instead of pork loin?

Yes, you can substitute pork tenderloin but note that it cooks faster and is leaner. Check for doneness around 2-3 hours on low to avoid drying it out.

2. Do I need to add liquid to the crock pot?

Yes, adding a little liquid like chicken broth helps keep the pork moist and creates a flavorful cooking base. You do not need much, just about a cup.

3. How do I know when the pork loin is done?

Use a meat thermometer to check the internal temperature. It should reach 145 degrees F for safe eating. Let it rest for a few minutes before slicing.

4. Can I add vegetables to this recipe?

Absolutely. Add chopped potatoes, carrots, and onions to the crock pot with the pork. They will cook in the juices and make a complete meal.

5. How do I store leftovers?

Store leftover pork loin in an airtight container in the refrigerator for up to 3 days. You can also slice and freeze it for up to 2 months.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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