chocolate rice krispie treats recipe

Written BySheba G Updated On
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The Best chocolate rice krispie treats recipe

I have been making chocolate rice krispie treats for my family’s special occasions for years, and they always get devoured in minutes. My kids love helping me in the kitchen, and this recipe is a great way to get them involved.

The best part about this recipe is that it’s incredibly easy to make and requires only a few ingredients. I love how the chocolate melts into the marshmallows and the crispy rice krispies add a nice texture.

This recipe is perfect for any occasion, whether it’s a birthday party or just a quick snack after school. The health benefits of this recipe are also a plus – it’s relatively low in calories and can be made with healthier alternatives like whole wheat cereal or natural peanut butter.

I’ve even made it with gluten-free options for my friends who have dietary restrictions. My family loves this recipe so much that we’ve started making it for everyday snacks too, not just special occasions.

It’s become a staple in our household, and I’m excited to share it with you today.

Chocolate Rice Krispie Treats

Chocolate Rice Krispie Treats

4.7 from 1187 votes

These chocolate rice krispie treats combine the classic crispy texture with rich chocolate flavor. They are easy to make with just a few ingredients and are perfect for a quick dessert or snack.

Prep Time10 mins
Cook Time10 mins
Resting Time0 mins
Total Time20 mins
Servings: 12Cuisine: InternationalCalories: 200 kcal

🥘Ingredients

For the Treats

3 tablespoons unsalted butter
1 package (10 oz) marshmallows
1/2 cup semi-sweet chocolate chips
6 cups Rice Krispies cereal

For the Topping

1/2 cup semi-sweet chocolate chips
1 tablespoon coconut oil

👨‍🍳Directions

1Line a 9×13 inch baking dish with parchment paper, leaving overhang on two sides for easy removal.
2In a large saucepan over medium heat, melt 3 tablespoons butter until fully liquid, about 2 minutes.
3Add the entire package of marshmallows and 1/2 cup chocolate chips to the saucepan.
4Stir constantly over medium heat until the marshmallows and chocolate are completely melted and smooth, about 5 minutes.
5Remove from heat immediately.
6Pour 6 cups Rice Krispies cereal into the saucepan with the melted mixture.
7Stir with a wooden spoon until all cereal is evenly coated with the chocolate marshmallow mixture, about 1 minute.
8Transfer the mixture to the prepared baking dish.
9Press it firmly and evenly into the dish using a greased spatula or your hands.
10Let it cool at room temperature for 10 minutes.
11For the topping, combine 1/2 cup chocolate chips and 1 tablespoon coconut oil in a small microwave-safe bowl.
12Microwave in 30-second intervals, stirring after each, until smooth and fully melted, about 1 minute total.
13Drizzle the melted chocolate topping over the cooled treats.
14Let the topping set at room temperature for 15 minutes or until firm.
15Lift the treats out using the parchment overhang and cut into 12 squares.

🔧Equipment

Large saucepan
Wooden spoon
9×13 inch baking dish
Parchment paper
Small microwave-safe bowl

📊Nutrition Facts (per serving)

🔥Calories: 200 kcal🧈Total Fat: 8g💛Saturated Fat: 5g❤️Cholesterol: 10mg🧂Sodium: 150mg🌾Total Carbs: 32g🥦Dietary Fiber: 1g🍬Sugars: 18g🥩Protein: 2g

📝Notes

For a richer chocolate flavor, use dark chocolate chips. Store treats in an airtight container at room temperature for up to 3 days.

Watch Video Of How Chocolate Rice Krispie Treats Works

This recipe has been a staple in our household for years, and I’m sure it will become one in yours too. It’s perfect for any occasion – whether you’re celebrating a birthday, Easter, or just need a quick snack after school.

The best part? It’s incredibly easy to make and requires only a few ingredients.

Simply melt some chocolate, mix it with marshmallows and cereal, press into a pan, and let cool before cutting into bars. You can even customize it with different colors of sprinkles or chopped nuts on top to match your theme.

This recipe is always a good idea for any occasion – whether it’s a special event or just an everyday snack.

❓ Frequently Asked Questions About Chocolate Rice Krispie Treats

Q1: What is the difference between regular rice krispie treats and chocolate rice krispie treats?

A1: The main difference is the addition of melted chocolate to the marshmallows and cereal mixture. This gives the treats a rich, chocolatey flavor that complements the sweetness of the marshmallows.

Q2: Can I use any type of cereal for this recipe?

A2: While traditional rice krispies work best, you can experiment with other cereals like corn flakes or even puffed rice for a different texture.

Q3: How do I store leftover chocolate rice krispie treats?

A3: Store them in an airtight container at room temperature for up to 3 days or freeze them for up to 2 months. When you’re ready to serve, simply thaw at room temperature or microwave until soft.

Q4: Can I make this recipe with dairy-free chocolate?

A4: Yes, you can substitute dairy-free chocolate chips or chunks for the regular chocolate chips if you need to accommodate dietary restrictions.

Q5: Are these treats suitable for kids’ parties?

A5: Not only are they kid-friendly, but they’re also easy to customize with different colors of sprinkles or chopped nuts on top to match your party theme.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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