bbq ham sandwich recipe
The Best bbq ham sandwich recipe
I’ve been making this BBQ ham sandwich recipe for years, and it’s always a hit with my family. The combination of tender ham, sweet and tangy BBQ sauce, and melted cheese on a soft bun is a winner.
I love that it’s easy to make and can be customized to suit everyone’s tastes. My kids have grown up on this recipe, and now they’re the ones asking me to make it for them when they come home from school.
It’s perfect for a quick weeknight dinner or a special occasion like a holiday party or game day gathering. Plus, it’s relatively healthy compared to other sandwich options, thanks to the lean ham and reduced sugar in the BBQ sauce.
I like to serve it with a side of crunchy coleslaw or baked beans for a satisfying meal that won’t weigh you down. This recipe is a staple in our household, and I’m sure it will become one in yours too.
BBQ Ham Sandwich
A classic BBQ ham sandwich recipe with a tangy BBQ sauce and a savory ham filling. Served on a toasted bun with coleslaw.
🥘Ingredients
For the BBQ Sauce
For the Ham Filling
For Assembly
👨🍳Directions
Set aside.
Set aside.
🔧Equipment
📊Nutrition Facts (per serving)
📝Notes
Watch Video Of How BBQ Ham Sandwich Works
This BBQ ham sandwich recipe is always a good idea for any occasion because it’s easy to make, customizable to suit everyone’s tastes, and relatively healthy compared to other sandwich options.
Whether you’re looking for a quick weeknight dinner or a special occasion like a holiday party or game day gathering, this recipe is sure to please even the pickiest eaters in your household.
❓ Frequently Asked Questions About BBQ Ham Sandwich
Q: What type of ham should I use for this recipe?
For this recipe, you can use either boneless or bone-in ham, whichever you prefer. If you want to make it more special, try using a spiral-cut or thinly sliced ham for an easier eating experience.
Q: Can I use store-bought BBQ sauce?
Yes, you can definitely use store-bought BBQ sauce if you prefer the convenience. However, if you want to get fancy, try making your own BBQ sauce using ingredients like ketchup, brown sugar, vinegar, and spices.
Q: How do I keep the sandwiches warm for a crowd?
To keep the sandwiches warm for a crowd, try using a chafing dish or a large serving tray with heat elements built-in. Alternatively, you can use insulated serving trays or even thermoses filled with hot water to keep the sandwiches at a safe temperature.
Q: Can I make these sandwiches ahead of time?
While you can assemble the sandwiches ahead of time, it’s best to assemble them just before serving to prevent the bread from getting soggy from the BBQ sauce. However, you can prepare all the ingredients beforehand and store them in separate containers until ready to assemble.
Q: What’s the best cheese to use for these sandwiches?
The best cheese for these sandwiches is one that melts well and has a mild flavor. Cheddar cheese is always a good choice because it melts beautifully and adds depth to the sandwich without overpowering it.
