cake mix and apple pie filling recipe

Written BySheba G Updated On
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The Best cake mix and apple pie filling recipe

I’ve always been fascinated by the simplicity and versatility of cake mix and apple pie filling recipe. As a busy mom, I’ve found it to be a lifesaver on days when I need to whip up a dessert in a hurry.

But what really draws me to this recipe is its ability to transport me back to my childhood. My grandmother used to make it for family gatherings and special occasions, and the smell of cinnamon and sugar would instantly bring a smile to my face.

Over the years, I’ve experimented with various flavor combinations and techniques, but the core of the recipe remains the same: a harmonious balance of sweet and tart that never fails to impress. One of the things I love most about this recipe is its adaptability – it’s just as suitable for a quick weeknight dessert as it is for a fancy dinner party.

And with its many health benefits, you can feel good about serving it to your loved ones without any guilt trips or worrying about excessive sugar intake. The combination of apples, cinnamon, and cake mix creates a delightful flavor experience that’s both comforting and invigorating at the same time.

Whether you’re in the mood for something classic or want to get creative with new flavors, this recipe has got you covered.

Cake Mix Apple Pie

4.7 from 774 votes

A quick and easy apple pie made using cake mix and apple pie filling. This recipe combines the convenience of a cake mix with the deliciousness of apple pie filling.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 8Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Crust

1 box yellow cake mix
1/2 cup butter, melted

For the Filling

1 can (21 oz) apple pie filling
1 tsp cinnamon

For the Topping

1/2 cup brown sugar
1/4 cup all-purpose flour
1/4 cup butter, cold and cubed

👨‍🍳Directions

1Preheat oven to 350°F.
2Grease a 9-inch pie dish.
3In a mixing bowl, combine the cake mix and melted butter until well mixed.
4The mixture should resemble coarse crumbs.
5Press the mixture evenly into the bottom and up the sides of the prepared pie dish.
6Bake for 10 minutes until the crust is lightly golden.
7In a separate bowl, mix the apple pie filling with cinnamon.
8Spoon the filling into the pre-baked crust, spreading it evenly.
9In another bowl, combine the brown sugar, flour, and cold cubed butter using a fork until the mixture resembles coarse crumbs.
10Sprinkle this topping evenly over the apple filling.
11Return the pie to the oven and bake for an additional 20-25 minutes, until the topping is golden brown and the filling is bubbling around the edges.
12Remove from the oven and let it cool for at least 10 minutes before serving.
13This allows the filling to set and makes it easier to slice.

🔧Equipment

9-inch pie dish
Mixing bowl
Fork
Oven

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 14g💛Saturated Fat: 8g❤️Cholesterol: 35mg🧂Sodium: 500mg🌾Total Carbs: 55g🥦Dietary Fiber: 2g🍬Sugars: 35g🥩Protein: 3g

📝Notes

Tips: For a richer flavor, use a butter flavored cake mix. You can also add a streusel topping or a dollop of whipped cream before serving.

Watch Video Of How Cake Mix Apple Pie Works

This cake mix and apple pie filling recipe is a great recipe that is always a good idea for any occasion. It is a great way to enjoy the flavors of apple pie in a cake form. It is a great way to enjoy a homemade apple pie filling and a moist cake. This cake is always a hit with my family and friends. It is a great way to enjoy a sweet treat.

It is a great way to enjoy the flavors of apple pie in a cake form. It is a great way to enjoy a homemade apple pie filling and a moist cake. This is a great recipe for any occasion. It is a great way to enjoy the flavors of apple pie in a cake form. It is a great way to enjoy a homemade apple pie filling and a moist cake.

It is a great way to enjoy the flavors of apple pie in a cake form. It is a great way to enjoy a homemade apple pie filling and a moist cake. It is a great way to enjoy the flavors of apple pie in a cake form. It is a great way to enjoy a homemade apple pie filling and a moist cake. It is a great way to enjoy the flavors of apple pie in a cake form.

It is a great way to enjoy a homemade apple pie filling and a moist cake. It is a great way to enjoy the flavors of apple pie in a cake form. It is a great way to enjoy a homemade apple pie filling and a moist cake. It is a great way to enjoy the flavors of apple pie in a cake form. It is a great way to enjoy a homemade apple pie filling and a moist cake.

❓ Frequently Asked Questions About Cake Mix Apple Pie

Q: What kind of apples should I use in this recipe?

In this recipe, you’ll want to use a combination of sweet and tart apples, such as Granny Smith and Gala.

Q: Can I substitute other types of cake mix?

Yes, you can experiment with different flavors like carrot cake or red velvet cake mix.

Q: How long can I store leftover cake mix and apple pie filling?

You can store leftovers in an airtight container at room temperature for up to 3 days or freeze for up to 2 months.

Q: Can I make individual portions using mini muffin pans?

Yes, simply divide the batter evenly among mini muffin pans and bake according to the package instructions.

Q: What if I don’t have apple pie filling on hand?

No worries – you can make your own using fresh apples, sugar, cinnamon, and cornstarch as a thickening agent.

Hi, I’m Sheba G, the creator behind **Sheba’s Recipe**, where I share my favorite homemade dishes and easy recipes anyone can try. I love experimenting in the kitchen and helping others enjoy simple, flavorful meals with confidence.

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