chicken bacon ranch sliders recipe
The Best chicken bacon ranch sliders recipe
I have been making these chicken bacon ranch sliders for years and they are always a hit. My kids ask for them at least once a week and they disappear fast at any gathering. They are simple to put together with rotisserie chicken, crispy bacon, and a creamy ranch sauce all baked on soft slider buns.
What I love most is how versatile they are. You can serve them for a quick weeknight dinner or bring them to a potluck or game day party. The combination of savory chicken, salty bacon, and cool ranch dressing is something everyone enjoys. Plus using rotisserie chicken cuts down on prep time which is always a win for me.
These sliders are also a good source of protein from the chicken and bacon. If you want to lighten them up you can use turkey bacon and low fat ranch dressing. Either way they are a filling and satisfying meal that my whole family loves.
Chicken Bacon Ranch Sliders
Soft slider buns loaded with shredded chicken, crispy bacon, and melty cheese, all topped with a creamy ranch sauce. These sliders are baked until golden and perfect for any meal or party.
🥘Ingredients
For the Sliders
For the Topping
👨🍳Directions
🔧Equipment
📊Nutrition Facts (per serving)
📝Notes
Watch Video Of How Chicken Bacon Ranch Sliders Works
These chicken bacon ranch sliders are always a good idea for any occasion. They come together quickly with simple ingredients and everyone from kids to adults loves them. I make them for family dinners, game days, and potlucks and they never last long.
❓ Frequently Asked Questions About Chicken Bacon Ranch Sliders
1. Can I make these sliders ahead of time?
Yes you can assemble the sliders up to a day in advance. Keep them covered in the refrigerator and bake them when you are ready. You may need to add a few extra minutes to the baking time.
2. Can I use a different type of cheese?
Absolutely. Mozzarella, provolone, or pepper jack all work well. Cheddar is classic but feel free to use what you have on hand.
3. How do I store leftovers?
Store any leftover sliders in an airtight container in the refrigerator for up to 3 days. Reheat them in the oven or microwave.
4. Can I make this recipe gluten free?
Yes use gluten free slider buns and check that your ranch dressing is gluten free. The rest of the ingredients are naturally gluten free.
5. What can I serve with these sliders?
They pair well with a simple green salad, coleslaw, potato chips, or fresh fruit. They are filling enough to be a meal on their own.
